Matcha Butter
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
10 mins
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Total Time
10 mins
-
Servings
8
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Calories
119 kcal
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Course
Condiments
Matcha Butter
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This Matcha Butter is a delicious creamy spread flavored with green tea powder, a touch of sweetener and vanilla extract. It's perfect for spreading on milk bread, toast, pancakes, and waffles.
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Ingredients
Matcha butter:
- 1 stick (½ C) unsalted butter softened at room temperature
- 2 teaspoon matcha powder sifted
- 1 teaspoon vanilla extract
- pinch of sea salt
- 1.5 -2 tablespoon maple syrup (honey, or powdered sugar) to your taste
For whipped matcha butter:
- 1-2 tablespoon heavy whipping cream
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Instructions
- In a stand mixer bowl fitted with a paddle attachment, (or a hand mixer), beat the softened butter until smooth and creamy.
- Add in sifted matcha and continue to beat until incorporated and smooth.
- Next, add in vanilla extract, pinch of sea salt, sweetener (maple syrup, honey, or powdered sugar) and continue to beat until smooth.
- *Note: if using a liquid sweetener (eg. maple syrup or honey), the butter may curdle a little -- just continue to beat and it will come together. Also, if the temperature of the maple syrup or honey is colder than the butter, it may curdle as well. You can warm the bowl a little to help it emulsify.
- Transfer to a small airtight container and refrigerate for at least 30 minutes before using to let the flavors come together.
For whipped matcha butter:
- Follow the instructions above, but add in heavy whipping cream after adding in the sweetener. Whip until just lightened and fluffy, but be careful not to overwhip.
Notes
- It can take anywhere from 5-10 minutes to fully whip up the butter until it's creamy and smooth.
Nutrition Information
Show Details
Calories
119kcal
(6%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
33mg
(11%)
Sodium
2mg
(0%)
Potassium
12mg
(0%)
Sugar
2g
(4%)
Vitamin A
432IU
(9%)
Vitamin C
0.01mg
(0%)
Calcium
7mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 119 kcal
% Daily Value*
| Calories | 119kcal | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 33mg | 11% |
| Sodium | 2mg | 0% |
| Potassium | 12mg | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 432IU | 9% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 7mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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