Matcha Yogurt Bark
User Reviews
5
9 reviews
Excellent
Matcha Yogurt Bark
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My matcha frozen yogurt bark is flavored with matcha powder and topped with pistachios. It's a fun and simple treat, perfect for sharing.
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Ingredients
- 1 ¼ cup / 300g Greek yoghurt full fat
- 2 tablespoon allulose or honey / maple syrup
- 1 tablespoon matcha green tea powder
- ¼ cup / 30g pistachio
- ½ teaspoon vanilla extract
Instructions
- Mix the yogurt, sweetener, matcha powder and vanilla extract until combined.
- Spread the mixture out on baking or parchment paper and add the pistachios. Freeze until firm.
- Break into pieces and enjoy.
Notes
- Net carbs: 3.1g per 1 serving of 6.
- The pistachios are optional. You can use any nuts or seeds you like. Blueberries would also work well here.
- Store in the freezer for up to 3 months. Serve immediately after removing from freezer.
Nutrition Information
Show Details
Calories
68kcal
(3%)
Total Carbohydrates
3.9g
(1%)
Protein
6.3g
(13%)
Fat
3.3g
(5%)
Fiber
0.8g
(3%)
Sugar
2.2g
(4%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 68 kcal
% Daily Value*
| Calories | 68kcal | 3% |
| Total Carbohydrates | 3.9g | 1% |
| Protein | 6.3g | 13% |
| Fat | 3.3g | 5% |
| Fiber | 0.8g | 3% |
| Sugar | 2.2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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