Meringue Roulade with Bananas & Butterscotch
User Reviews
4.6
44 reviews
Excellent
Meringue Roulade with Bananas & Butterscotch
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A marshmallowy, rich, and real BOLD Irish treat that you won't find anywhere else.
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Ingredients
- MERINGUE:
- 5 egg at room temp, white
- 10 oz sugar
- Pinch salt
- 4 cups Whipped Cream 2 liquid cups
- 2 banana sliced
- BUTTERSCOTCH SAUCE:
- 2/3 cup (5floz/150ml) cream
- 4 tablespoons butter 2oz/60g
- 1/2 cup dark brown sugar 3 oz / 90g
- Pinch salt
Genuine Reviews
User Reviews
Overall Rating
4.6
44 reviews
Excellent
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