Microwave Beets

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    12 mins

  • Servings

    2

  • Calories

    166 kcal

  • Course

    Side Dish

  • Cuisine

    International

Microwave Beets

Delicious fork tender, flavoursome microwave beets. Let me show you the best way to cook beets using the microwave and a steamer basket. You can then use the beets for salads, roasting, one pot dinners, snacking on and so much more.

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Ingredients

Servings
  • 750 g Fresh Beetroot/Beets
  • 1 Tbsp Dill
  • 1 Tbsp coriander/cilantro
  • 1 Tsp garlic powder
  • salt & pepper

Kitchen Gadgets

  • Microwave
  • Microwave Steamer Bowl
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Instructions

  1. Place one tablespoon of water in the bottom of your steamer basket.
  2. Using a vegetable knife cut the top and bottom off the beetroot and then peel and slice into wedge shapes.
  3. Add the beets to the steamer basket. Then add your seasonings and mix with your hands for an even coating.
  4. Place the lid on the steamer and then place in the microwave.
  5. Microwave for 7 minutes on full power.
  6. Then do a fork test to make sure your beets are fork tender before serving.

Notes

  • Optional – I recommend after steaming your beetroot in the microwave, that you load into the air fryer with a little extra virgin olive oil. It is then like roasted beetroot but with a lot less calories.
  • Thanks for reading how to microwave beets on Recipe This. We have many more microwave recipes for you to check out next. Though if you would like more delicious ideas to serve with your steamed beetroot, do check out our air fryer unbreaded chicken tenders.

Nutrition Information

Show Details
Calories 166kcal (8%) Carbohydrates 37g (12%) Protein 6g (12%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 294mg (12%) Potassium 1239mg (35%) Fiber 11g (44%) Sugar 25g (50%) Vitamin A 153IU (3%) Vitamin C 19mg (21%) Calcium 62mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 166 kcal

% Daily Value*

Calories 166kcal 8%
Carbohydrates 37g 12%
Protein 6g 12%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 294mg 12%
Potassium 1239mg 26%
Fiber 11g 44%
Sugar 25g 50%
Vitamin A 153IU 3%
Vitamin C 19mg 21%
Calcium 62mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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