Miso Glazed Salmon

User Reviews

4.9

30 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    18 mins

  • Marinade

    2 hrs

  • Total Time

    2 hrs 28 mins

  • Servings

    4 people

  • Calories

    382 kcal

  • Course

    Dinner

Miso Glazed Salmon

Better than at your favorite restaurant, this miso-glazed salmon is sweet, savory, and full of flavor. It cooks with a delicious caramelized miso glaze on the outside and stays flaky and moist in the middle. You are going to love everything about this recipe!

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Ingredients

Servings
  • 2 pounds salmon sliced into four filets
  • salt
  • black pepper
  • 1/4 cup miso paste
  • 2 Tablespoons soy sauce
  • 1 Tablespoon brown sugar
  • 1 Tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • green onions chopped, for garnish
  • sesame seeds chopped, for garnish

Instructions

  1. salt and pepper the 2 pounds salmon,.
  2. In a small bowl, add 1/4 cup miso paste, 2 Tablespoons Soy Sauce, 1 Tablespoon brown sugar 1 Tablespoon rice vinegar, and 1 teaspoon sesame oil. Whisk together until smooth. Reserve 1 tablespoon of marinade.
  3. In a medium-sized bowl, add the salmon and the sauce. Let it marinate for 1-3 hours.
  4. Preheat oven to 375 degrees Fahrenheit. In a large skillet, add the salmon and discard the marinade. Bake for 12-15 minutes or until the fish is almost done and opaque. Brush with reserved glaze and broil on high for 1-2 minutes until fish reaches 125-130 degrees in the center.
  5. Add chopped green onions and sesame seeds for garnish if desired.

Nutrition Information

Show Details
Serving 8ounces Calories 382kcal (19%) Carbohydrates 8g (3%) Protein 48g (96%) Fat 16g (25%) Saturated Fat 3g (15%) Polyunsaturated Fat 7g (41%) Monounsaturated Fat 5g (25%) Cholesterol 125mg (42%) Sodium 1245mg (52%) Potassium 1171mg (25%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 106IU (2%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 382 kcal

% Daily Value*

Serving 8ounces
Calories 382kcal 19%
Carbohydrates 8g 3%
Protein 48g 96%
Fat 16g 25%
Saturated Fat 3g 15%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 5g 25%
Cholesterol 125mg 42%
Sodium 1245mg 52%
Potassium 1171mg 25%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 106IU 2%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

30 reviews
Excellent

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