Molten Chocolate Omelette
User Reviews
4.8
12 reviews
Excellent
-
Prep Time
4 mins
-
Cook Time
5 mins
-
Total Time
9 mins
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Servings
1 serving
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Calories
395 kcal
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Course
Dessert
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Cuisine
Japanese-Western Fusion
Molten Chocolate Omelette
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Tender and ultra chocolaty with a molten lava center, this easy sweet omelette is the perfect fix whenever a chocolate craving strikes.
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Ingredients
- 1 ½ tablespoons cane sugar 23 grams, evaporated
- 7 grams cocoa powder (1 tablespoon)
- 1 large egg (~60 grams)
- 1 tablespoon heavy cream (14 grams)
- ¼ teaspoon vanilla extract
- 1 teaspoon cacao nibs (3 grams)
- 1 teaspoon butter salted, cultured
- 23 grams dark chocolate
Instructions
- Add 1 ½ tablespoons evaporated cane sugar to a mixing bowl and then sift in 7 grams cocoa powder.
- Add 1 tablespoon heavy cream, 1 large egg, and ¼ teaspoon vanilla extract and whisk the mixture until smooth.
- Heat an 8-inch non-stick omelette pan over medium heat and add 1 teaspoon cacao nibs. Toast them constantly, stirring until the nibs are chocolate brown and fragrant. Transfer them to a bowl and set aside.
- Turn down the heat to low and add 1 teaspoon salted cultured butter. Swirl it around the pan to coat.
- Pour the chocolate omelette batter into the pan and cover it with a lid. Let the egg cook for 2 minutes.
- Remove the lid and arrange 23 grams dark chocolate around half of the sweet omelette, leaving a border around the edges.
- Flip the side without the chocolate to fold the omelette in half. Cover the pan with the lid again and cook for another 2 minutes.
- Serve your molten chocolate omelette with whipped cream and toasted cacao nibs.
Nutrition Information
Show Details
Calories
395kcal
(20%)
Carbohydrates
35g
(12%)
Protein
10g
(20%)
Fat
26g
(40%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
8g
(40%)
Trans Fat
0.2g
(10%)
Cholesterol
214mg
(71%)
Sodium
113mg
(5%)
Potassium
363mg
(8%)
Fiber
6g
(24%)
Sugar
25g
(50%)
Vitamin A
624IU
(12%)
Vitamin C
0.1mg
(0%)
Calcium
65mg
(7%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 395 kcal
% Daily Value*
| Calories | 395kcal | 20% |
| Carbohydrates | 35g | 12% |
| Protein | 10g | 20% |
| Fat | 26g | 40% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 214mg | 71% |
| Sodium | 113mg | 5% |
| Potassium | 363mg | 8% |
| Fiber | 6g | 24% |
| Sugar | 25g | 50% |
| Vitamin A | 624IU | 12% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 65mg | 7% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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