Moroccan Chicken Salad

Name: Moroccan Chicken Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 serving
Ingredients: 1 pound Cooked Chicken Breast; 1/2 cup mayonnaise; 1/2 cup sour cream; 1/2 cup sliced kalamata olives; 1/4 finely minced preserved lemon; 1/4 cup chopped fresh cilantro; 1/4 cup finely chopped dried apricots; 1/4 cup raisins; 1/4 cup chopped slivered almonds; 1 teaspoon mild curry powder; 1 teaspoon honey; 1 teaspoon harissa; 1/2 teaspoons salt

User Reviews

4.9

45 reviews

Excellent

Prep Time
15 mins
Total Time
15 mins
Servings
6
Calories
367 kcal
Course
Side Dish, Main Course
Cuisine
American, Moroccan

Moroccan Chicken Salad

Nevaeh Sloan

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The flavors of Morocco come together in this irresistibly delicious Moroccan Chicken Salad that's perfect as a sandwich filling or served on a bed of lettuce!

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Ingredients

Servings

1 pound Cooked Chicken Breast , diced
1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup sliced kalamata olives , rinsed and drained
1/4 finely minced preserved lemon , flesh discarded; thoroughly rinse the peel before mincing
1/4 cup chopped fresh cilantro
1/4 cup finely chopped dried apricots
1/4 cup raisins
1/4 cup chopped slivered almonds
1 teaspoon mild curry powder
1 teaspoon honey
1 teaspoon harissa
1/2 teaspoons salt

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Instructions

Place all the ingredients except for the chicken in a bowl and stir to combine. Pour the mixture over the chicken in a large mixing bowl and stir to thoroughly coat the chicken. Refrigerate for at least 2 hours before serving.
Enjoy as a sandwich filling or as an appetizer serve it scooped into endive leaves or sliced croissant rounds (place a small piece of lettuce on the croissant slices to add color, texture and to prevent the croissant from getting soggy).

Nutrition Information

Show Details

Calories 367kcal (18%) Carbohydrates 12g (4%) Protein 26g (52%) Fat 25g (38%) Saturated Fat 6g (30%) Trans Fat 1g Cholesterol 82mg (27%) Sodium 573mg (24%) Potassium 386mg (11%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 441IU (9%) Vitamin C 1mg (1%) Calcium 59mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 367 kcal

% Daily Value*

Calories	367kcal	18%
Carbohydrates	12g	4%
Protein	26g	52%
Fat	25g	38%
Saturated Fat	6g	30%
Trans Fat	1g	50%
Cholesterol	82mg	27%
Sodium	573mg	24%
Potassium	386mg	8%
Fiber	2g	8%
Sugar	5g	10%
Vitamin A	441IU	9%
Vitamin C	1mg	1%
Calcium	59mg	6%
Iron	2mg	11%