No-churn healthy berry smoothie ice cream
User Reviews
4.6
30 reviews
Excellent
No-churn healthy berry smoothie ice cream
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This no-churn berry smoothie ice cream is not only easy to make, it's also proper delicious and so good for you!
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Ingredients
- 2 cups coconut milk
- 4 cups berries I used strawberries, raspberries, blueberries and blackberries, of your choice
- 1 cup baby spinach leaves optional
- 2 banana chopped
- 1-2 tablespoons maple syrup to taste (optional and can be substituted)
Instructions
- Blend all the ingredients together until smooth then pour into a large Ziploc bag.
- Seal the bag, pressing out all the excess air then lay flat on a freezer-proof tray/plate and place in the freezer.
- Freeze overnight until completely frozen.
- Remove from the freezer and break into pieces. Place the frozen pieces of smoothie into a food processor and blend until smooth.
- Scoop into a freezer-safe dish and press a piece of cling film onto the surface. Place in the freezer for at least another 2-3 hours.
- Scoop and serve.
Genuine Reviews
User Reviews
Overall Rating
4.6
30 reviews
Excellent
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