No Churn Vanilla Ice Cream with Pink Salt + Olive Oil

User Reviews

5

8 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    8 hrs 10 mins

  • Servings

    6

  • Calories

    418 kcal

  • Course

    Dessert

  • Cuisine

    Greek

No Churn Vanilla Ice Cream with Pink Salt + Olive Oil

This easy, delicious no churn vanilla ice cream with pink salt and olive oil is the perfect, refreshing summer treat.

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Ingredients

Servings
  • 2 cups heavy whipping cream
  • 14 oz sweetened condensed milk (about 1 3/4 cups)
  • 1 tbsp vanilla extract or vanilla bean paste
  • 1/2 tsp himalayan pink salt plus more for topping, diamond crystal coarse
  • 2 tbsp olive oil divided
  • 2 tbsp honey liquid, divided

Instructions

  1. Line a loaf pan with parchment paper.
  2. In a small bowl mix together the vanilla extract, salt and sweetened condensed milk until combined.
  3. In a mixing bowl, use a hand mixer with whisk attachment to whip the heavy cream to soft-medium stiff peaks.
  4. Pour the sweetened condensed milk mixture into the whipped cream mixture and gently fold everything together. Be careful not to overmix.
  5. Pour half of the mixture into the prepared loaf pan, drizzle with 1 tbsp honey, 1 tbsp olive oil and 1/2 tsp sprinkle of salt and use a toothpick to gently swirl them into the mixture. Pour in the remaining ice cream mixture and top with 1 tbsp honey, 1 tbsp olive oil and one more pinch of salt. Again use a toothpick to swirl it into the mixture.
  6. Cover tightly with plastic wrap and freezer for at least 8 hours or overnight before serving.

Nutrition Information

Show Details
Calories 418kcal (21%) Carbohydrates 44.4g (15%) Protein 6.4g (13%) Fat 24.9g (38%) Saturated Fat 13.5g (68%) Polyunsaturated Fat 1.4g (8%) Monounsaturated Fat 8.6g (43%) Trans Fat 0.5g (25%) Cholesterol 67.7mg (23%) Sodium 288.9mg (12%) Sugar 44.5g (89%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 418 kcal

% Daily Value*

Calories 418kcal 21%
Carbohydrates 44.4g 15%
Protein 6.4g 13%
Fat 24.9g 38%
Saturated Fat 13.5g 68%
Polyunsaturated Fat 1.4g 8%
Monounsaturated Fat 8.6g 43%
Trans Fat 0.5g 25%
Cholesterol 67.7mg 23%
Sodium 288.9mg 12%
Sugar 44.5g 89%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

8 reviews
Excellent

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