Old Bay Chicken Potato Bake
User Reviews
3.5
6 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
1 hr
-
Servings
6 servings
-
Calories
506 kcal
-
Course
Main Course
-
Cuisine
American
Old Bay Chicken Potato Bake
Report
Old Bay Chicken Potato Bake is a tasty one-pan weeknight dinner with crispy roasted chicken and corn. Ready in an hour! Try this today!
Share:
Ingredients
- 6 chicken thighs , bone in and skin on
- 1/4 cup vegetable oil
- 3 cloves garlic , minced
- 3 tablespoons Old Bay seasoning
- 1 teaspoon kosher salt
- 1/2 teaspoon coarse ground black pepper
- 2 pounds Russet potatoes , peeled and cut into 1 inch chunks
- 1 1/2 cups corn
Instructions
- Preheat oven to 375 degrees.
- Mix together all the ingredients in a large bowl.
- Add the chicken, skin side up to the baking pan and put the potatoes and corn around it in the pan (do not cover the chicken with the vegetables).
- Roast for 45-55 minutes, until chicken is crispy and the internal temperature reaches 165 degrees.
Notes
- : Click on the
- amount to slide and change the number of servings and the recipe will automatically update!
- : To convert measurements to grams, click on the
- option next to
- in the recipe card.
- : Click on
- in the instructions to start a kitchen timer while cooking.
- Change Serving Size: Click on the yield amount to slide and change the number of servings and the recipe will automatically update!
- Conversion: To convert measurements to grams, click on the Metric option next to Ingredients in the recipe card.
- Kitchen Timer: Click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
506kcal
(25%)
Carbohydrates
38g
(13%)
Protein
24g
(48%)
Fat
30g
(46%)
Saturated Fat
7g
(35%)
Cholesterol
118mg
(39%)
Sodium
492mg
(21%)
Potassium
1020mg
(29%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
129IU
(3%)
Vitamin C
33mg
(37%)
Calcium
41mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 506 kcal
% Daily Value*
| Calories | 506kcal | 25% |
| Carbohydrates | 38g | 13% |
| Protein | 24g | 48% |
| Fat | 30g | 46% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 118mg | 39% |
| Sodium | 492mg | 21% |
| Potassium | 1020mg | 22% |
| Fiber | 5g | 20% |
| Sugar | 1g | 2% |
| Vitamin A | 129IU | 3% |
| Vitamin C | 33mg | 37% |
| Calcium | 41mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.5
6 reviews
Good
Other Recipes
You'll Also Love
