Old-Fashioned Potato Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 40 mins

  • Servings

    10

  • Calories

    376 kcal

  • Course

    Salad

  • Cuisine

    American

Old-Fashioned Potato Salad

Creamy and tangy, this potato salad will never go out of fashion!

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Ingredients

Servings
  • 3 pounds Yukon gold potatoes
  • 3/4 cup white onion diced
  • 2 stalks celery diced
  • 1 1/2 cups mayonnaise
  • 3 tablespoons sweet pickle relish
  • 1 tablespoon yellow mustard or Dijon mustard
  • 1/2 teaspoon celery salt
  • freshly ground black pepper to taste
  • 4 hard-boiled eggs diced
  • salt to taste
  • smoked paprika for garnish
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Instructions

  1. Place whole potatoes in a large pot and cover with water and a large pinch of salt. Bring to a boil over high heat, then reduce to medium and simmer for 20 to 25 minutes, or until just fork-tender but not falling apart.
  2. Drain potatoes and allow to cool in the colander or sieve over a bowl so any remaining moisture drips through. Peel the potatoes (optional), then chop the potatoes into your desired size; I usually do 1-inch bite-sized pieces.
  3. In a large bowl, add the potatoes, onion, and celery.
  4. In a separate bowl, whisk together mayonnaise, pickle relish, mustard, celery salt, and black pepper. Add this dressing to the potato mixture and stir gently to combine. Fold in the eggs and adjust seasoning if necessary.
  5. Garnish with paprika, cover, and chill in the refrigerator for at least 1 hour before serving.

Nutrition Information

Show Details
Calories 376kcal (19%) Carbohydrates 27g (9%) Protein 6g (12%) Fat 27g (42%) Saturated Fat 5g (25%) Polyunsaturated Fat 15g Monounsaturated Fat 7g Trans Fat 0.1g Cholesterol 89mg (30%) Sodium 475mg (20%) Potassium 628mg (18%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 188IU (4%) Vitamin C 28mg (31%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 376 kcal

% Daily Value*

Calories 376kcal 19%
Carbohydrates 27g 9%
Protein 6g 12%
Fat 27g 42%
Saturated Fat 5g 25%
Polyunsaturated Fat 15g 88%
Monounsaturated Fat 7g 35%
Trans Fat 0.1g 5%
Cholesterol 89mg 30%
Sodium 475mg 20%
Potassium 628mg 13%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 188IU 4%
Vitamin C 28mg 31%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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