One Pot Goulash

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    6 servings

  • Calories

    508 kcal

  • Course

    Main Course

  • Cuisine

    American

One Pot Goulash

Goulash is a traditional Hungarian recipe that has an American version that is equally hearty and delicious! It is the perfect comfort food for the cold season!

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Ingredients

Servings
  • 2 pounds ground beef
  • 1 yellow onion chopped
  • 1 green bell pepper chopped
  • 1 red bell pepper chopped
  • 4 cloves garlic minced
  • 3 cups chicken broth
  • 29 ounces tomato sauce
  • 29 ounces diced tomatoes
  • 1 tablespoon Worcestershire sauce 
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon dried Italian seasoning
  • 1 teaspoon paprika
  • 1 teaspoon kosher salt
  • 1 cup cheddar cheese shredded
  • 1 tablespoon parsley
  • 8 ounces elbow macaroni uncooked
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Instructions

  1. Place a large pan or Dutch oven over medium-high heat.
  2. Once hot, add the ground beef, cook breaking with a wooden spoon until no longer pink.
  3. Add minced garlic and chopped bell peppers and cook for about 5-7 minutes.
  4. Drain most of the fat then add in the remaining ingredients except the macaroni. Bring mixture to a boil then reduce heat to low and simmer covered for 15 minutes.
  5. Add in the raw macaroni, mix well then cover and simmer an additional 20 minutes, stirring occasionally before serving.
  6. If needed add more broth, 1/4 cup at a time.
  7. Stir in shredded cheese until fully melted.
  8. Garnish with parsley and serve.

Nutrition Information

Show Details
Calories 508kcal (25%) Carbohydrates 19g (6%) Protein 35g (70%) Fat 33g (51%) Saturated Fat 13g (65%) Cholesterol 111mg (37%) Sodium 1797mg (75%) Potassium 1359mg (39%) Fiber 5g (20%) Sugar 12g (24%) Vitamin A 1707IU (34%) Vitamin C 74mg (82%) Calcium 196mg (20%) Iron 7mg (39%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 508 kcal

% Daily Value*

Calories 508kcal 25%
Carbohydrates 19g 6%
Protein 35g 70%
Fat 33g 51%
Saturated Fat 13g 65%
Cholesterol 111mg 37%
Sodium 1797mg 75%
Potassium 1359mg 29%
Fiber 5g 20%
Sugar 12g 24%
Vitamin A 1707IU 34%
Vitamin C 74mg 82%
Calcium 196mg 20%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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