Orange Dijon Vinaigrette with Fresh Thyme

User Reviews

5.0

183 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    8 servings

  • Calories

    133 kcal

  • Course

    Salad

  • Cuisine

    American

Orange Dijon Vinaigrette with Fresh Thyme

A simple vinaigrette for citrus or field greens. A little sweet, a little tangy with fresh thyme and orange juice. Makes about 3/4 cup dressing.

I Made This!

137 people made this

Save this

109 people saved this

Ingredients

Servings
  • 4 Tablespoons orange juice freshly squeezed
  • 2 teaspoons Dijon mustard
  • 1/2 cup olive oil
  • 1 clove garlic minced
  • 1 Tablespoon honey
  • 1 Tablespoons apple cider vinegar
  • 1 teaspoon fresh thyme chopped
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
Add to Shopping List

Instructions

  1. Whisk all dressing ingredients together. (Orange juice through black pepper)
  2. Serve immediately over salad greens or citrus slices. Store leftover dressing in the refrigerator.

Nutrition Information

Show Details
Serving 1serving Calories 133kcal (7%) Carbohydrates 3g (1%) Protein 0.2g (0%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 10g Sodium 160mg (7%) Potassium 26mg (1%) Fiber 0.1g (0%) Sugar 3g (6%) Vitamin A 30IU (1%) Vitamin C 5mg (6%) Calcium 4mg (0%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 133 kcal

% Daily Value*

Serving 1serving
Calories 133kcal 7%
Carbohydrates 3g 1%
Protein 0.2g 0%
Fat 14g 22%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 10g 50%
Sodium 160mg 7%
Potassium 26mg 1%
Fiber 0.1g 0%
Sugar 3g 6%
Vitamin A 30IU 1%
Vitamin C 5mg 6%
Calcium 4mg 0%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

183 reviews
Excellent

Write a Review

Drag & drop files here or click to upload