Orange Marmalade Cookies

User Reviews

4.9

38 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    12 mins

  • Servings

    36 cookies

  • Calories

    105 kcal

  • Course

    Dessert

  • Cuisine

    Australian

Orange Marmalade Cookies

An old-fashioned soft biscuit recipe with zesty marmalade flavours.

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Ingredients

Servings
  • ½ cup butter (125 grams)
  • 1 cup caster sugar
  • 2 egg 90-100mls, well-beaten
  • 3 cups plain flour
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • ¾ cup marmalade
  • 1 cup chocolate chips optional

Instructions

  1. Pre-heat oven to moderately hot (190 degrees celsius, fan-forced).
  2. Cream butter, sugar and eggs. If you're using a stand mixer, beat on medium-high speed for 5 minutes.
  3. Sift flour, salt and baking powder and fold into mixture. Add marmalade and, if you're adding the optional choc chips, add those too and stir well to combine.
  4. Place tablespoonfuls on a greased tray and bake for 10-12 minutes.
  5. Remove from tray once cooked and allow to cool.

Nutrition Information

Show Details
Calories 105kcal (5%) Carbohydrates 18g (6%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 2g (10%) Cholesterol 16mg (5%) Sodium 61mg (3%) Potassium 26mg (1%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 92IU (2%) Vitamin C 1mg (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 36cookies

Amount Per Serving

Calories 105 kcal

% Daily Value*

Calories 105kcal 5%
Carbohydrates 18g 6%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 2g 10%
Cholesterol 16mg 5%
Sodium 61mg 3%
Potassium 26mg 1%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 92IU 2%
Vitamin C 1mg 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

38 reviews
Excellent

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