Truffle Butter Recipe
User Reviews
5.0
                                            
                                            12 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
15 mins
 - 
                        Servings
16
 - 
                        Calories
82 kcal
 - 
                        Course
Condiments
 
																									Truffle Butter Recipe
															
																
																Report
															
														
																												
													This truffle butter recipe is jam-packed with delicious truffle flavor and will complement anything you add.
                                        Share:
                                        
                                    
                                Ingredients
- 1 pound softened unsalted butter
 - 2 tablespoons finely chopped black truffle peelings
 - 2 ounces white truffle oil
 - 2 tablespoons thinly sliced fresh chives
 - Sea salt and pepper to taste
 
Instructions
- Add your softened butter to a stand mixer and whip with the paddle attachment on high speed for 5-7 minutes until it becomes light and fluffy.
 - Next, add the chopped truffle peelings, truffle oil, chives, salt, and pepper and mix at low speed for 1-2 minutes until incorporated and then use.
 - Use it or store it.
 
Notes
- Make-Ahead: You can make this up to 5 days ahead of time. Keep it in the refrigerator or freezer until you are ready to use it.
 - How to Store: Cover and keep in the refrigerator for 7 days. Cover and freeze for up to 6 months.
 - You can use this butter directly from the freezer in whatever you want to use it in.
 - Add acids like citrus juice or vinegar to enhance the flavor.
 - You can use other fresh herbs such as parsley, oregano, basil, thyme, chervil, or rosemary.
 - I prefer if the truffle oil is olive oil based.
 
Nutrition Information
Show Details
																							
												Calories  
												82kcal
																									(4%)
																																			
												Carbohydrates  
												0.3g
																									(0%)
																																			
												Protein  
												0.2g
																									(0%)
																																			
												Fat  
												9g
																									(14%)
																																			
												Saturated Fat  
												4g
																									(20%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												4g
																																			
												Trans Fat  
												0.2g
																																			
												Cholesterol  
												15mg
																									(5%)
																																			
												Sodium  
												47mg
																									(2%)
																																			
												Potassium  
												13mg
																									(0%)
																																			
												Fiber  
												0.1g
																									(0%)
																																			
												Sugar  
												0.01g
																									(0%)
																																			
												Vitamin A  
												193IU
																									(4%)
																																			
												Vitamin C  
												0.2mg
																									(0%)
																																			
												Calcium  
												3mg
																									(0%)
																																			
												Iron  
												0.1mg
																									(1%)
																							
										
									Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Calories | 82kcal | 4% | 
| Carbohydrates | 0.3g | 0% | 
| Protein | 0.2g | 0% | 
| Fat | 9g | 14% | 
| Saturated Fat | 4g | 20% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 4g | 20% | 
| Trans Fat | 0.2g | 10% | 
| Cholesterol | 15mg | 5% | 
| Sodium | 47mg | 2% | 
| Potassium | 13mg | 0% | 
| Fiber | 0.1g | 0% | 
| Sugar | 0.01g | 0% | 
| Vitamin A | 193IU | 4% | 
| Vitamin C | 0.2mg | 0% | 
| Calcium | 3mg | 0% | 
| Iron | 0.1mg | 1% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
5.0
                                                
                                                12 reviews
                                            
                                        
                                            Excellent
                                        
                                        
                                Other Recipes
                                
                        You'll Also Love
Get the Recipe 5-Minute Pesto Rosso Sauce (Sun-Dried Tomato and Walnut Pesto) + Pasta Recipe
										 Italian
									
									
										
											0.0
										
										
											 
										
										
											(0 reviews)