Oven Baked French Fries
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Oven Baked French Fries
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 3 large baking potatoes
- 2 tablespoon extra-virgin olive oil
- 1 1/2 teaspoons sea salt
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Instructions
- Peel the potatoes and then cut lengthwise according to your preference. You can do the regular fries cut or the steak fries cut.
- Wash the potatoes and then pat dry using a paper towel.
- Place the potatoes on a mixing bowl, pour-in olive oil and then sprinkle the salt. Shake so that the salt and oil coats each potato slices.
- Preheat oven to 430 degrees Fahrenheit.
- Meanwhile, place an aluminum foil over a baking pan. Grease the foil with oil.
- Arrange the cut fries over the aluminum foil and then bake for 15 to 18 minutes.*Note: Check on the fries after 12 minutes to ensure that they were not burnt since not all ovens are the same.
- Remove the baking pan from the oven and then flip each fries in a way that the bottom part is now on top. Continue to bake for 15 minutes.
- Remove the fries from the oven. Let the temperature cool down.
- Transfer to a serving plate. Serve a side dish with your favorite dishes.
- Share and enjoy!
Nutrition Information
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Serving
3g
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 3g |
* Percent Daily Values are based on a 2,000 calorie diet.
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