Overnight French Toast

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    9 hrs

  • Servings

    8 servings

  • Calories

    296 kcal

  • Course

    Breakfast

  • Cuisine

    American

Overnight French Toast

Enjoy delicious Overnight French Toast in the morning, when most of the work was done the night before!

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Ingredients

Servings
  • 1 loaf French bread sliced into 1-inch thick pieces
  • 6 large eggs
  • 1 cup whole milk
  • 1 1/2 cups half-and-half
  • 1/3 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • butter as needed
  • Maple syrup and powdered sugar for garnish

Instructions

  1. Grease a 9 x 13 inch pan with butter, then layer the slices of bread overlapping each other slightly.
  2. In a large bowl, whisk together eggs, milk, half-and-half, sugar, vanilla extract, salt and cinnamon until well combined.
  3. Pour the custard mixture over the bread slices, ensuring all are evenly soaked. Cover the dish with plastic wrap and refrigerate overnight.
  4. Preheat the oven to 350°F. Remove the plastic wrap and bake the French toast for 45 minutes, or until golden brown and set.
  5. Serve hot with a drizzle of maple syrup and a dusting of powdered sugar for added sweetness.

Nutrition Information

Show Details
Calories 296kcal (15%) Carbohydrates 38g (13%) Protein 12g (24%) Fat 11g (17%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.01g Cholesterol 142mg (47%) Sodium 460mg (19%) Potassium 212mg (6%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 389IU (8%) Vitamin C 0.4mg (0%) Calcium 133mg (13%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 296 kcal

% Daily Value*

Calories 296kcal 15%
Carbohydrates 38g 13%
Protein 12g 24%
Fat 11g 17%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.01g 1%
Cholesterol 142mg 47%
Sodium 460mg 19%
Potassium 212mg 5%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 389IU 8%
Vitamin C 0.4mg 0%
Calcium 133mg 13%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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