Overnight French Toast
User Reviews
5.0
18 reviews
Excellent
Overnight French Toast
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Overnight French Toast is an easy breakfast for a crowd made without standing over the stove but still leaves you with the crunchy french toast you love in just 30 minutes!
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Ingredients
- 4 tablespoons unsalted butter melted
- 1 cup brown sugar packed (divided)
- 8 large eggs beaten
- 1 cup whole milk
- 1 tablespoon vanilla extract
- 2 teaspoons cinnamon
- 1/4 teaspoon salt
- 1 loaf French bread cut into thick slices
Instructions
- Whisk the butter, 1/2 cup brown sugar, eggs, whole milk, vanilla, cinnamon, and salt in a large bowl.
- Arrange the bread in the pan and pour the custard over the bread, then tightly cover and refrigerate overnight.
- Preheat the oven to 350 degrees before baking and remove the pan from the refrigerator, sprinkle remaining brown sugar over the pan and baked for 30-35 minutes.
Nutrition Information
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Calories
395kcal
(20%)
Carbohydrates
57g
(19%)
Protein
13g
(26%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Cholesterol
204mg
(68%)
Sodium
421mg
(18%)
Potassium
209mg
(6%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
495IU
(10%)
Calcium
114mg
(11%)
Iron
2.9mg
(16%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 395 kcal
% Daily Value*
| Calories | 395kcal | 20% |
| Carbohydrates | 57g | 19% |
| Protein | 13g | 26% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 204mg | 68% |
| Sodium | 421mg | 18% |
| Potassium | 209mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 495IU | 10% |
| Calcium | 114mg | 11% |
| Iron | 2.9mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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