Palisades Park French Fries Recipe
User Reviews
5.0
3 reviews
Excellent
Palisades Park French Fries Recipe
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Bring something special to the table with this well-loved recipe.
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Ingredients
- 5 large potatoes
- ½ gallon water
- 5 ounces malt vinegar
- mazola corn oil
- Heinz malt vinegar
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Instructions
- Peel and crinkle cut into large pieces.
- Place the uncooked fries into a gallon pitcher with the water and malt vinegar (to store extra potatoes).
- Fry the potatoes in the corn oil at medium temperature for two minutes.
- Remove and drain.
- To finish raise to heat of the corn oil to high.
- Drop the half-cooked potatoes to the oil and cook for one minute and ten seconds.
- Sprinkle with salt.
- Serve in a paper cone and the malt vinegar and enjoy your childhood.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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