Pan con Tomate

Name: Pan con Tomate
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6 serving
Ingredients: 6 lices rustic, crusty bread; 2 cloves garlic; 2 beefsteak tomatoes; extra virgin olive oil; Flaky sea salt

User Reviews

5.0

9 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings
6
Calories
235 kcal
Course
Breakfast, Appetizer, Bread
Cuisine
Spanish

Pan con Tomate

Ashley Lopez

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This easy recipe for pan con tomate transforms the simplest ingredients – crusty bread, ripe summer tomatoes, good extra virgin olive oil, garlic, and flaky sea salt – into something truly extraordinary. With just five basic ingredients and less than 10 minutes, this recipe is one you'll want to make on repeat during tomato season.

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Ingredients

Servings

6 lices rustic, crusty bread such as ciabatta or sourdough
2 cloves garlic peeled and cut in half
2 beefsteak tomatoes very ripe heirlooms if possible
extra virgin olive oil for brushing and drizzling
Flaky sea salt such as Maldon, for sprinkling

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Notes

Temperature contrast matters – warm bread against cool tomato creates the best eating experience.
You can toast the bread in the oven or toaster oven instead of grilling if desired.
This is the traditional method for making tomato bread, but for more tomato flavor, you can grate the tomatoes on the large holes of a box grater and spoon that on top of the bread instead of rubbing.
The best way to truly appreciate this dish is with peak-season ripe tomatoes and excellent olive oil.
Temperature contrast matters – warm bread against cool tomato creates the best eating experience.

Nutrition Information

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Calories 235kcal (12%) Carbohydrates 46g (15%) Protein 10g (20%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 0.3g Sodium 469mg (20%) Potassium 417mg (12%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 1133IU (23%) Vitamin C 19mg (21%) Calcium 56mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 235 kcal

% Daily Value*

Calories	235kcal	12%
Carbohydrates	46g	15%
Protein	10g	20%
Fat	2g	3%
Saturated Fat	0.4g	2%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	0.3g	2%
Sodium	469mg	20%
Potassium	417mg	9%
Fiber	3g	12%
Sugar	7g	14%
Vitamin A	1133IU	23%
Vitamin C	19mg	21%
Calcium	56mg	6%
Iron	3mg	17%