Pea Salad

User Reviews

5.0

36 reviews
Excellent
  • Prep Time

    10 mins

  • Chilling Tim

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    6

  • Calories

    481 kcal

  • Course

    Side Dish

  • Cuisine

    American

Pea Salad

A classic cold salad recipe that's perfect for entertaining! Creamy Pea Salad is full of peas, bacon, onion and cheese in a dressing.

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Ingredients

Servings

Dressing

  • ½ cup sour cream
  • ¼ cup mayonnaise
  • 1 Tablespoon granulated sugar
  • 2 teaspoon white vinegar
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper

Salad

  • 4 cups frozen green peas defrosted
  • 8 slices Bacon cooked until crispy, chopped
  • ½ small red onion finely diced
  • 6 ounces cheddar cheese cut into small cubes
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Instructions

  1. In a large bowl, whisk together dressing ingredients until combined.
  2. Add in peas, bacon, onion and cheese, gently stir to coat.
  3. Cover and refrigerate at least one hour before serving.
  4. Garnish with additional cubed cheese and crumbled bacon if desired.

Notes

  • How do you thaw frozen peas?You can leave them in the refrigerator overnight or leave them at room temperature to thaw. Or, you can place them in a colander and run them under cool water, too. Just be sure to thoroughly drain them before adding them to the salad.
  • Can you make it ahead?You can make the salad several hours in advance or the night before. Or, you can make the dressing several days in advance and assemble the salad the day you want to serve it. Just keep in mind that the bacon won’t be as crispy if it sits in the dressing.
  • How long do leftovers keep?They will keep for two to three days in the refrigerator.

Nutrition Information

Show Details
Calories 481kcal (24%) Carbohydrates 27g (9%) Protein 20g (40%) Fat 33g (51%) Saturated Fat 13g (65%) Trans Fat 1g Cholesterol 64mg (21%) Sodium 651mg (27%) Potassium 515mg (15%) Fiber 8g (32%) Sugar 12g (24%) Vitamin A 1631IU (33%) Vitamin C 64mg (71%) Calcium 270mg (27%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 481 kcal

% Daily Value*

Calories 481kcal 24%
Carbohydrates 27g 9%
Protein 20g 40%
Fat 33g 51%
Saturated Fat 13g 65%
Trans Fat 1g 50%
Cholesterol 64mg 21%
Sodium 651mg 27%
Potassium 515mg 11%
Fiber 8g 32%
Sugar 12g 24%
Vitamin A 1631IU 33%
Vitamin C 64mg 71%
Calcium 270mg 27%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

36 reviews
Excellent

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