Peach Pie - Summer fun
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Peach Pie - Summer fun
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Enjoy the sweetness of summer with our delightful peach pie recipe. Perfect for sharing with loved ones on a sunny day!
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Ingredients
- 4 egg large
- 3 ounces almond paste crumbled
- 2 cups heavy cream
- 4 tablespoons brown sugar
- 3 cups peaches cut up in large chunks
- 1 tablespoon vanilla extract 1 tablespoon vanilla extract
Instructions
- Preheat the oven at 375º.
- Place the pastry dough on a 9 inch round pie plate. Poke lightly the pastry and prebake for 8 minutes in the hot oven. Remove and set aside.
- In a large bowl mix together the eggs, almond paste, heavy cream, brown sugar and vanilla extract.
- Add the cut up peaches to the pastry shell, cover with the eggs mixture.
- Bake at 350º for 45 minutes, or until the middle is solid firm.
Nutrition Information
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Calories
347kcal
(17%)
Carbohydrates
15g
(5%)
Protein
6g
(12%)
Fat
29g
(45%)
Saturated Fat
14g
(70%)
Cholesterol
163mg
(54%)
Sodium
55mg
(2%)
Potassium
267mg
(6%)
Fiber
2g
(8%)
Sugar
11g
(22%)
Vitamin A
1180IU
(24%)
Vitamin C
4.2mg
(5%)
Calcium
88mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 347 kcal
% Daily Value*
| Calories | 347kcal | 17% |
| Carbohydrates | 15g | 5% |
| Protein | 6g | 12% |
| Fat | 29g | 45% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 163mg | 54% |
| Sodium | 55mg | 2% |
| Potassium | 267mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 11g | 22% |
| Vitamin A | 1180IU | 24% |
| Vitamin C | 4.2mg | 5% |
| Calcium | 88mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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