Peaches and Honey Crostini with Melty Blue Cheese

Name: Peaches and Honey Crostini with Melty Blue Cheese
Prep time: 5 min
Cook time: 11 min
Total time: 16 min
Yield: 16 serving
Ingredients: 1 full size baguette; 4 TB extra virgin olive oil; 3 cloves freshly minced garlic; 1 large or 2 small peaches; 8 oz blue cheese; 6 TB pure honey; 1 ½ TB white balsamic vinegar

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5.0

3 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
16 mins
Servings
16
Calories
151 kcal
Course
Appetizer
Cuisine
American

Peaches and Honey Crostini with Melty Blue Cheese

Iris Warren

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These Peaches and Honey Crostini with Melty Blue cheese are full of sweet, savory, and tangy goodness. The flavors meld perfectly!

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Ingredients

Servings

1 full size baguette sliced into 1/2 inch toasts
4 TB extra virgin olive oil
3 cloves freshly minced garlic
1 large or 2 small peaches peeled and sliced
8 oz blue cheese crumbled (Gorgonzola or Roquefort work well, too)
6 TB pure honey
1 ½ TB white balsamic vinegar

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Instructions

Preheat oven to 400F or toaster oven to 375F. Line large baking sheet with foil and set aside.
In a small bowl, combine honey with white balsamic vinegar and mix well. Set aside.
In another small bowl, combine olive oil and minced garlic. Brush garlic oil mixture over baguette slices, and place slices in a single layer on baking sheet. Bake for 6-7 minutes, until light golden brown.
Arrange peach slices over each slice of toast. Divide crumbled cheese over each crostini. Bake crostini 5-7 minutes until cheese is nice and melty.
Drizzle with honey/vinegar mixture. Enjoy warm!

Nutrition Information

Show Details

Calories 151kcal (8%) Carbohydrates 16g (5%) Protein 5g (10%) Fat 8g (12%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 11mg (4%) Sodium 262mg (11%) Potassium 75mg (2%) Fiber 0.5g (2%) Sugar 8g (16%) Vitamin A 139IU (3%) Vitamin C 1mg (1%) Calcium 94mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 151 kcal

% Daily Value*

Calories	151kcal	8%
Carbohydrates	16g	5%
Protein	5g	10%
Fat	8g	12%
Saturated Fat	3g	15%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	4g	20%
Cholesterol	11mg	4%
Sodium	262mg	11%
Potassium	75mg	2%
Fiber	0.5g	2%
Sugar	8g	16%
Vitamin A	139IU	3%
Vitamin C	1mg	1%
Calcium	94mg	9%
Iron	1mg	6%