Peanut Butter Pupsicles
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Prep Time
10 mins
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Additional Time
3 hrs
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Total Time
3 hrs 10 mins
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Servings
1 1/4 Cups
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Course
Dessert
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Cuisine
International
Peanut Butter Pupsicles
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A recipe for Peanut Butter Pupsicles! Peanut butter is blended with banana and yogurt for a fun and refreshing dog-friendly treat.
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Ingredients
- 2/3 cup Greek yogurt low to non-fat; plain; 185 grams
- 1/3 cup peanut butter plain, creamy; 90 grams
- 1 banana medium
- 2 tablespoons water
Instructions
- Place the yogurt, peanut butter, and banana in a blender or food processor.
- Blend the mixture until smooth and creamy, slowly adding the water until combined.
- Transfer the mixture to desired food-safe silicone molds. Tap the molds to remove any excess air bubbles.
- Freeze the molds until the yogurt mixture is solid, 3 to 4 hours.
- Serve immediately after removing from freezer.
Notes
- Make sure the Greek yogurt and Peanut Butter contain no xylitol.
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