
Peppermint Fudge Recipe
User Reviews
3.9
33 reviews
Good

Peppermint Fudge Recipe
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This Peppermint Fudge Recipe is the best, no-bake, 3-ingredient fudge recipe for anyone to make! Perfect for a quick holiday treat.
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Ingredients
- 30 peppermint patties
- 1 can sweetened condensed milk
- 3 cups semi sweet chocolate chips
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Instructions
- Line a 9x9 square baking dish with foil and lightly spray with nonstick cooking spray. Line the bottom with peppermint patties, cutting in half to fill in smaller spaces along the edges. Set aside.
- In a large, microwave-safe bowl, melt sweetened condensed milk with chocolate chips until thick and smooth. Pour overtop peppermint patties and press down to spread and smooth. Leave at room temperature to cool and solidify.
- Cut into small squares and serve or store in airtight container.
Nutrition Information
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Calories
389kcal
(19%)
Carbohydrates
64g
(21%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
7mg
(2%)
Sodium
38mg
(2%)
Potassium
248mg
(7%)
Fiber
2g
(8%)
Sugar
51g
(102%)
Vitamin A
60IU
(1%)
Vitamin C
0.4mg
(0%)
Calcium
67mg
(7%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 389 kcal
% Daily Value*
Calories | 389kcal | 19% |
Carbohydrates | 64g | 21% |
Protein | 3g | 6% |
Fat | 13g | 20% |
Saturated Fat | 8g | 40% |
Cholesterol | 7mg | 2% |
Sodium | 38mg | 2% |
Potassium | 248mg | 5% |
Fiber | 2g | 8% |
Sugar | 51g | 102% |
Vitamin A | 60IU | 1% |
Vitamin C | 0.4mg | 0% |
Calcium | 67mg | 7% |
Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.9
33 reviews
Good
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