Philly Cheesesteak Sliders
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4.4
300 reviews
Good
Philly Cheesesteak Sliders
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These Philly Cheesesteak Sliders are filled with peppers, onions and stringy provolone cheese. Perfect for game day!
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Ingredients
- 12 slider rolls
- 1 pound thinly sliced steak
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 green pepper diced
- 1 onion diced
- 6 lices Provolone cheese
- 2 tablespoon mayonnaise
- 3 tablespoon butter melted
- 1 tablespoon onion finely diced
Instructions
- Preheat oven to 350°F
- Separate the tops and bottoms of your rolls and place the bottoms in an 11" x 7" baking dish or on a baking sheet. Prep the bread by spreading a thin layer of mayo on the tops and bottoms of the rolls.
- Cook the steak meat in a skillet, adding salt, pepper, garlic powder, and onion powder. When done cooking drain off any excess liquid and set aside.
- Saute the pepper and onions until they are tender. Drain off any excess liquid and set aside.
- When the meat, onions and peppers have finished cooking spread the steak, then peppers and onions evenly over the bottom pieces of bread in the baking dish.
- Place a layer of provolone cheese over the peppers and onions.
- Place the top pieces of bread on top of the cheese.
- In a small bowl combine melted butter and 1 tablespoon of finely diced raw onions. Then brush the tops of the bread with the butter mixture.
- Cover with foil and bake for 10 minutes, then remove foil and continue baking for another 10 minutes (or until cheese is melted).
- Cut and serve.
Nutrition Information
Show Details
Serving
1slider
Calories
266kcal
(13%)
Carbohydrates
17g
(6%)
Protein
11g
(22%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
54mg
(18%)
Sodium
305mg
(13%)
Potassium
130mg
(4%)
Sugar
5g
(10%)
Vitamin A
200IU
(4%)
Vitamin C
0.8mg
(1%)
Calcium
110mg
(11%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 266 kcal
% Daily Value*
| Serving | 1slider | |
| Calories | 266kcal | 13% |
| Carbohydrates | 17g | 6% |
| Protein | 11g | 22% |
| Fat | 18g | 28% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 54mg | 18% |
| Sodium | 305mg | 13% |
| Potassium | 130mg | 3% |
| Sugar | 5g | 10% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 110mg | 11% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
300 reviews
Good
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