Pineapple Chia with Cottage Cheese
User Reviews
5.0
                                            
                                            18 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Pineapple Chia with Cottage Cheese
															
																
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													Pineapple Chia with Cottage Cheese, made with four ingredients, is an easy high-protein vegetarian breakfast or snack idea.
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                                Ingredients
- 4 tablespoons chia seeds
 - 1 cup unsweetened pineapple juice
 - 1 cup fresh pineapple (diced)
 - 1 cup 2% cottage cheese (Good Culture)
 
Instructions
- In 2 small bowls or jars combine 1/2 cup pineapple juice with 2 tablespoons chia and stir.
 - Let sit 30 minutes then stir again, cover and refrigerate overnight.
 - Serve topped with cottage cheese and pineapple.
 
Nutrition Information
Show Details
																							
												Serving  
												1pudding
																																			
												Calories  
												295kcal
																									(15%)
																																			
												Carbohydrates  
												38g
																									(13%)
																																			
												Protein  
												16.5g
																									(33%)
																																			
												Fat  
												8.5g
																									(13%)
																																			
												Saturated Fat  
												1.5g
																									(8%)
																																			
												Cholesterol  
												10mg
																									(3%)
																																			
												Sodium  
												233.5mg
																									(10%)
																																			
												Fiber  
												11.5g
																									(46%)
																																			
												Sugar  
												21.5g
																									(43%)
																							
										
									Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 295 kcal
% Daily Value*
| Serving | 1pudding | |
| Calories | 295kcal | 15% | 
| Carbohydrates | 38g | 13% | 
| Protein | 16.5g | 33% | 
| Fat | 8.5g | 13% | 
| Saturated Fat | 1.5g | 8% | 
| Cholesterol | 10mg | 3% | 
| Sodium | 233.5mg | 10% | 
| Fiber | 11.5g | 46% | 
| Sugar | 21.5g | 43% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                18 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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