Pineapple ice Lolly

User Reviews

5

22 reviews
Excellent
  • Prep Time

    2 mins

  • Freezing time

    5 hrs

  • Total Time

    5 hrs 2 mins

  • Servings

    8 servings

  • Calories

    60 kcal

  • Course

    Dessert

  • Cuisine

    British

Pineapple ice Lolly

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This Pineapple Ice Lolly recipe blends fresh pineapple chunks with coconut milk into a smooth, tropical mixture frozen in lolly molds. The combination yields refreshing icy treats with fruity sweetness and creamy coconut flavor. Optional chopped pineapple adds texture. The recipe is simple, requiring only blending and freezing, making it an easy frozen dessert option.

Description

The Pineapple Ice Lolly is made by pureeing fresh pineapple chunks with coconut milk until smooth, creating a naturally sweet and creamy base. The blended mixture is poured into ice lolly molds and frozen for at least five hours to solidify. This results in a cool, fruity treat with the tropical notes of pineapple and coconut well balanced.

The creamy texture comes from the coconut milk, which also adds richness compared to pure juice-based popsicles. The recipe mentions adding finely chopped pineapple for more interesting texture contrast inside the ice lollies.

If the lollies are prepared in larger molds, additional freezing time may be needed to ensure full set. Any leftover mixture can be enjoyed immediately as a smoothie. The recipe also notes that other tropical fruits such as mango or papaya can substitute pineapple, offering variety while maintaining the tropical flavor profile.

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Ingredients

Servings
  • 200 g pineapple Cut into chunks, fresh
  • 200 ml coconut milk

Instructions

  1. Put all of the ingredients into a blender.
  2. Blend until smooth.
  3. Pour into lolly moulds and freeze for at least 5 hours.

Notes

  • Larger lolly molds require longer freezing times to fully set the ice lollies.
  • Any leftover blended mixture can be consumed immediately as a smoothie.
  • Adding finely chopped pineapple pieces provides added texture within the lollies.
  • Alternative tropical fruits like mango or papaya can be used instead of pineapple for different flavor variations.

Nutrition Information

Show Details
Serving 1lolly Calories 60kcal (3%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.2g (1%) Sodium 3mg (0%) Potassium 80mg (2%) Fiber 0.3g (1%) Sugar 2g (4%) Vitamin A 15IU (0%) Vitamin C 12mg (13%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 60 kcal

% Daily Value*

Serving 1lolly
Calories 60kcal 3%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.2g 1%
Sodium 3mg 0%
Potassium 80mg 2%
Fiber 0.3g 1%
Sugar 2g 4%
Vitamin A 15IU 0%
Vitamin C 12mg 13%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

22 reviews
Excellent

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