Piri Piri Chicken Egg Rolls

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    12 Egg Rolls

  • Calories

    176 kcal

  • Cuisine

    American

Piri Piri Chicken Egg Rolls

Piri Piri Chicken eggs rolls are filled with a cheesy and spicy piri piri chicken filling. Loaded with tender spicy chicken, cream cheese and mozzarella cheese these are not your average egg rolls! Portuguese BBQ piri piri chicken is a staple in Portuguese cooking. The chicken is marinated in piri piri sauce and serve with more sauce for dipping. These egg rolls are a creamy cheesy twist on the classic piri piri chicken. They are highly addictive and are a great make ahead appetizer!

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Ingredients

Servings
  • 2 boneless skinless chicken breast (cooked and shredded, or 2 cups shredded rotisserie chicken)
  • 4 ounces cream cheese (at room temperature)
  • 1 cup shredded Mozzarella cheese
  • 5 green onions (thinly sliced)
  • ¼ - ½ cup Piri Piri (or hot sauce of choice, adjust to taste and desired spice level)
  • 12 egg roll wrappers
  • Oil for cooking
  • ranch dressing (for dipping, optional)
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Instructions

  1. In a large bowl combine the shredded chicken, cream cheese, mozzarella cheese, hot sauce and green onions. Mix until evenly combined.
  2. To assemble the egg rolls add 2-3 spoonful's of the chicken filling to the center of each egg roll wrapper.
  3. Wet the edges of the egg roll wrapper with water. Fold in two opposite corners to the center and then tightly roll. Repeat with remaining egg roll wrappers.
  4. AIR FRYER COOKING METHODBrush both sides of the egg rolls with oil and Air Fry at 400F for 5-10 minutes or until golden brown. Flip halfway through cooking and brush with more oil as needed.STOVE TOP COOKING METHODHeat a deep pot with oil on medium heat. Fry the egg rolls in small batches for 5 minutes or until golden brown. Drain on a paper towel lined plate.OVEN COOKING METHODBrush the egg rolls with oil on both sides. Place directly on a sheet pan lined with tin foil OR on a sheet pan with a rack. Bake at 400F for 10-15 minutes or until golden brown. Flip halfway through cooking and brush with more oil as needed.
  5. Serve with ranch dressing to dip and enjoy!
Equipments used:

Nutrition Information

Show Details
Calories 176kcal (9%) Carbohydrates 8g (3%) Protein 8g (16%) Fat 8g (12%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 31mg (10%) Sodium 186mg (8%) Potassium 115mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 247IU (5%) Vitamin C 1mg (1%) Calcium 67mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Egg Rolls

Amount Per Serving

Calories 176 kcal

% Daily Value*

Calories 176kcal 9%
Carbohydrates 8g 3%
Protein 8g 16%
Fat 8g 12%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 31mg 10%
Sodium 186mg 8%
Potassium 115mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 247IU 5%
Vitamin C 1mg 1%
Calcium 67mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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