Pork Belly with Boiled Eggs in Oyster Sauce

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Servings

    5 people

  • Calories

    8179 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Pork Belly with Boiled Eggs in Oyster Sauce

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Ingredients

Servings
  • 3 lbs. pork belly sliced into serving pieces
  • 1 Knorr Pork Cube
  • 25 quail eggs boiled and peeled
  • 3 onions sliced
  • ½ lime
  • 1 head garlic crushed and chopped
  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 2 tablespoons Worcestershire sauce 
  • 1 tablespoon brown sugar
  • 4 cups water
  • 4 tablespoons cooking oil
  • Ground black pepper to taste
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Instructions

  1. Heat oil in a pan. Sauté 1 onion and garlic.
  2. Add the pork belly. Continue sautéing until it browns. Note: this can take up to 5 minutes.
  3. Add the soy sauce, oyster sauce, and Worcestershire sauce. Stir and cook for 1 minute.
  4. Pour the water into the pan. Cover it and let boil.
  5. Add Knorr Pork cube. Cover and simmer for 60 to 80 minutes.
  6. Add the brown sugar and squeeze the lime. Cook until the sauce evaporates almost completely.
  7. Add the remaining onions. Stir and continue cooking until the onion softens.
  8. Season with ground black pepper.
  9. Add the boiled quail eggs and gently toss. Cook for 1 minute.
  10. Transfer to a serving plate. Serve with rice. Share and enjoy!

Nutrition Information

Show Details
Calories 8179kcal (409%) Carbohydrates 62g (21%) Protein 167g (334%) Fat 803g (1235%) Saturated Fat 275g (1375%) Polyunsaturated Fat 96g Monounsaturated Fat 382g Trans Fat 0.2g Cholesterol 2879mg (960%) Sodium 6214mg (259%) Potassium 3777mg (108%) Fiber 7g (28%) Sugar 32g (64%) Vitamin A 1408IU (28%) Vitamin C 44mg (49%) Calcium 409mg (41%) Iron 20mg (111%)

Nutrition Facts

Serving: 5people

Amount Per Serving

Calories 8179 kcal

% Daily Value*

Calories 8179kcal 409%
Carbohydrates 62g 21%
Protein 167g 334%
Fat 803g 1235%
Saturated Fat 275g 1375%
Polyunsaturated Fat 96g 565%
Monounsaturated Fat 382g 1910%
Trans Fat 0.2g 10%
Cholesterol 2879mg 960%
Sodium 6214mg 259%
Potassium 3777mg 80%
Fiber 7g 28%
Sugar 32g 64%
Vitamin A 1408IU 28%
Vitamin C 44mg 49%
Calcium 409mg 41%
Iron 20mg 111%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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