Pork Guisantes Recipe

User Reviews

5.0

36 reviews
Excellent

Pork Guisantes Recipe

Tender pork strips in a delicious tomato-based stew with green peas and bell peppers. So healthy and flavorful, this Pork Guisantes recipe is so easy to make and ready in less than an hour!

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Ingredients

Servings
  • 2 tablespoons oil
  • 1 medium yellow onion finely chopped
  • 3 cloves garlic minced
  • 500 grams pork tenderloin cut into 2-inch strips
  • 2 tablespoons fish sauce
  • 1 can diced tomatoes 14.5 ounces
  • 2 pieces bay leaves
  • 1 cup water
  • 1 large or 2 small red bell pepper cut into strips
  • 1 cup frozen sweet peas or green peas thawed
  • salt and pepper to taste
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Instructions

  1. In a deep skillet, saute onion and garlic in oil over medium heat until limp and aromatic.
  2. Add the pork and then the fish sauce, cook until all sides are no longer pink. Pour in the diced tomatoes and add the bay leaves. Cover and cook for 5 minutes or until tomatoes can easily be mashed with the back of a spoon.
  3. Season with salt and pepper to taste.
  4. Pour 1 cup water and bring to a simmer. Cover and cook for 10-15 minutes or until pork becomes fork-tender and the liquids are again reduced.
  5. Then add the peas and bell pepper. Simmer for 5 minutes more just until they are cooked.
  6. Remove from heat and transfer to a serving plate.
  7. Serve hot with steamed rice.

Nutrition Information

Show Details
Calories 440kcal (22%) Carbohydrates 42g (14%) Protein 41g (82%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 81mg (27%) Sodium 806mg (34%) Potassium 1360mg (39%) Fiber 16g (64%) Sugar 10g (20%) Vitamin A 1517IU (30%) Vitamin C 66mg (73%) Calcium 91mg (9%) Iron 5mg (28%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 440 kcal

% Daily Value*

Calories 440kcal 22%
Carbohydrates 42g 14%
Protein 41g 82%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 81mg 27%
Sodium 806mg 34%
Potassium 1360mg 29%
Fiber 16g 64%
Sugar 10g 20%
Vitamin A 1517IU 30%
Vitamin C 66mg 73%
Calcium 91mg 9%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

36 reviews
Excellent

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