Potatoes on the Grill
User Reviews
5.0
12 reviews
Excellent
Potatoes on the Grill
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Crispy, crunchy, grilled potatoes with a light, fluffy center, loaded with salty and savory herb flavor right from the grill!
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Ingredients
- 1 lb red yukon gold, or baby dutch potatoes, halved
- 1 tbsp celtic sea salt and fresh cracked pepper
- 4 tbsp avocado or olive oil
- 2 tbsp diced garlic
- 1 tsp dried basil*
- 1 tsp dried oregano*
- 1 tsp dried thyme*
- 1 tsp dried parsley*
- ½ tsp dried sage*
- *OR 2 tbsp Italian Herb Seasoning Blend
Instructions
- Preheat grill to very hot - 400 degrees.
- Bring a large pot of water to boil.
- Scrub potatoes well to clean.
- Add to pot of boiling water.
- Let potatoes boil until just soft to the touch when poked with a fork, about 5-8 minutes.
- Drain potatoes well. (If desired, you can place parboiled potatoes in the refrigerator and save to grill for later - I personally love to do this up to a day before grilling, so I don't have to fuss with the parboil prepping of boiling the potatoes ahead of time.)
- Cut potatoes in fourths, then into 1" chunks.
- Add potatoes to a large bowl.
- Drizzle with olive oil and herbs or any other seasonings you'd like.
- Grill for 5-8 minutes, until potatoes are golden brown. Flip potatoes. Grill another 5-8 minutes, until potatoes are crispy, crunchy, and golden brown on all sides.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
206kcal
(10%)
Carbohydrates
37g
(12%)
Protein
5g
(10%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
4g
Sodium
1859mg
(77%)
Fiber
5g
(20%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 206 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 206kcal | 10% |
| Carbohydrates | 37g | 12% |
| Protein | 5g | 10% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Sodium | 1859mg | 77% |
| Fiber | 5g | 20% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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