How to Grill Bell Peppers

User Reviews

4.9

30 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    13 mins

  • Servings

    6

  • Calories

    173 kcal

  • Course

    Side Dish

  • Cuisine

    American

How to Grill Bell Peppers

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You are going to loved these delicious and easy grilled peppers. Learn how to grill peppers, it's easier than you think!

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Ingredients

Servings
  • 3 bell peppers any color
  • 1/2 Tbsp olive oil
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Instructions

  1. Wash your peppers. Remove the stems and the seeds.
  2. Quarter each pepper.
  3. Rub the olive oil onto the bell pepper pieces. I used a basting brush for this and it worked perfectly.
  4. Preheat the grill to a medium high heat.
  5. Then place the peppers directly on the grill.
  6. Allow for the peppers to cook for 3 to 5 minutes on each side (I like it closer to 5 minutes, so I get the crispy edges – my favorite part!)
  7. Serve immediately and enjoy!

Notes

  • Store in an air tight container for up to 5 days. 

Nutrition Information

Show Details
Calories 173kcal (9%) Carbohydrates 22g (7%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 14mg (1%) Potassium 753mg (22%) Fiber 8g (32%) Sugar 15g (30%) Vitamin A 11178IU (224%) Vitamin C 456mg (507%) Calcium 25mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 173 kcal

% Daily Value*

Calories 173kcal 9%
Carbohydrates 22g 7%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 14mg 1%
Potassium 753mg 16%
Fiber 8g 32%
Sugar 15g 30%
Vitamin A 11178IU 224%
Vitamin C 456mg 507%
Calcium 25mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

30 reviews
Excellent

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