Pumpkin Breakfast Cookies

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    12

  • Calories

    165 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Pumpkin Breakfast Cookies

These Pumpkin Breakfast Cookies are soft and packed with delicious and wholesome ingredients such as rolled oats, cranberries and pumpkin seeds. Eat them on your way out the door, or pack the cookies for a healthy snack.

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Ingredients

Servings
  • 2 large eggs
  • 2 tablespoon coconut oil melted, or neutral vegetable oil
  • ¼ C maple syrup
  • ½ teaspoon vanilla extract optional
  • ½ C pure pumpkin puree
  • 1 ½ C rolled oats
  • ¼ C all-purpose flour
  • 1 teaspoon baking powder
  • teaspoon sea salt
  • 1 teaspoon pumpkin pie spice

Add ins:

  • ½ C dried cranberries
  • ¼ C pumpkin seeds
  • 2 tablespoon chia seeds
  • 2 tablespoon flax seeds
  • 2 tablespoon hemp seeds
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Instructions

  1. Preheat the oven to 350°F/177°C.
  2. Line a 9" by 13" baking tray with parchment paper.
  3. In a large bowl, whisk together the eggs, pumpkin puree, maple syrup, coconut oil and vanilla extract.
  4. Add in the oats, flour, baking powder, sea salt, pumpkin pie spice and dried fruit and nuts (cranberries, pumpkin seeds, flax seed, chia seed, hemp seed).
  5. With a spatula, fold the dry ingredients into the wet ingredients until combined.
  6. Use a ¼ cup scoop to portion out the mixture onto the parchment paper and pat down gently so the surface is even.
  7. Bake at 350°F/177°C for 15-18 minutes, until cookies are slightly puffed.
  8. Cool on the baking tray for 10 minutes before transferring to a wire rack.

Nutrition Information

Show Details
Calories 165kcal (8%) Carbohydrates 21g (7%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 31mg (10%) Sodium 75mg (3%) Potassium 128mg (4%) Fiber 3g (12%) Sugar 8g (16%) Vitamin A 1739IU (35%) Vitamin C 1mg (1%) Calcium 64mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 165 kcal

% Daily Value*

Calories 165kcal 8%
Carbohydrates 21g 7%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 31mg 10%
Sodium 75mg 3%
Potassium 128mg 3%
Fiber 3g 12%
Sugar 8g 16%
Vitamin A 1739IU 35%
Vitamin C 1mg 1%
Calcium 64mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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