Pumpkin Pie Chocolate Chip Pancakes

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6 people

  • Calories

    258 kcal

  • Course

    Breakfast

  • Cuisine

    American

Pumpkin Pie Chocolate Chip Pancakes

It’s time! Pumpkin Pie Chocolate Chip Pancakes. One of my only forays into pumpkin extravaganza this time of year and these are 1000% worth it!

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Ingredients

Servings
  • 1 ¼ cup all purpose flour
  • 2 teaspoons pumpkin pie spice
  • 3 tablespoons white sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon kosher salt
  • 1 cup almond milk
  • ½ cup pumpkin puree
  • 2 tablespoons coconut oil
  • 1 egg
  • ½ cup chocolate chips
  • butter or baking spray for the skillet
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Instructions

  1. In a large bowl combine the flour, pumpkin pie spice, sugar, baking powder and salt. Stir together to combine and set aside.
  2. In another large bowl, whisk together the almond milk, pumpkin, coconut oil and egg.
  3. Add the dry ingredients into the wet ingredients and stir until everything is just combined, being careful not to over mix.
  4. Fold the chocolate chips into the mixture.
  5. Heat a griddle or large non-stick skillet to medium low heat. Coat the pan with cooking spray. Drop ¼ cup of batter onto heated skillet. Cook on the first side until the edges begin to bubble, about 2 minutes. Carefully flip pancake over cook for another 2-3 minutes or until golden brown. Continue this process to make the rest of the pancakes making sure to lightly spray or butter the pan between each pancake to ensure they do not stick.
  6. Serve the pancakes immediately with maple syrup and butter if desired.

Notes

  • I made these dairy-free with almond milk, but you can use any type of milk in the batter that's in your fridge.

Nutrition Information

Show Details
Calories 258kcal (13%) Carbohydrates 38g (13%) Protein 4g (8%) Fat 11g (17%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.003g Cholesterol 27mg (9%) Sodium 305mg (13%) Potassium 128mg (4%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 3219IU (64%) Vitamin C 1mg (1%) Calcium 157mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 258 kcal

% Daily Value*

Calories 258kcal 13%
Carbohydrates 38g 13%
Protein 4g 8%
Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.003g 0%
Cholesterol 27mg 9%
Sodium 305mg 13%
Potassium 128mg 3%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 3219IU 64%
Vitamin C 1mg 1%
Calcium 157mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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