Quick & Easy Matcha Crepes

User Reviews

5

8 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    10 small crepes

  • Calories

    67 kcal

  • Course

    Breakfast

  • Cuisine

    Japanese, French

Quick & Easy Matcha Crepes

Soft, delicious crepes with a wonderful earthy matcha flavour. These quick and easy matcha crepes are the perfect breakfast or dessert to have with nutella and berries! It comes together with simple and minimal ingredients.

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Ingredients

Servings
  • 1 teaspoon butter for greasing the pan

Dry Ingredients

  • 1 cup all-purpose flour or sub with whole wheat flour
  • 1 pinch salt
  • 2 tablespoon matcha powder

Wet Ingredients

  • 1 cup milk or plant-based milk
  • 2 large egg
  • ¼ cup water cold
  • 2 tablespoon granulated sugar or maple syrup/honey, white
  • 1 tablespoon butter melted
  • 1 teaspoon vanilla extract

Instructions

  1. In a large mixing bowl, whisk together the flour and salt. Sift in the matcha powder and whisk it into the flour mixture.
  2. Then add in the wet ingredients. Whisk together until batter comes together. Do not over mix. It should be runny and not thick.
  3. Grease a medium size pan (about 8-inches wide) and bring to medium heat.
  4. Once pan is hot, pour ⅓ cup into the pan. Swirl the batter to form a thin crepe. If you have a crepe spreader that would be the best tool to help flatten the batter. Fry until the bottom is cooked.
  5. Flip over and fry on the other side until cooked. Repeat this for the remaining batter.
  6. Enjoy with your favourite toppings, such as nutella, nut butter, maple syrup, honey, sugar and fresh fruit (like bananas or berries).

Nutrition Information

Show Details
Calories 67kcal (3%) Carbohydrates 9g (3%) Protein 3g (6%) Fat 2g (3%) Saturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 33mg (11%) Sodium 46mg (2%) Potassium 57mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 132IU (3%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10small crepes

Amount Per Serving

Calories 67 kcal

% Daily Value*

Calories 67kcal 3%
Carbohydrates 9g 3%
Protein 3g 6%
Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 33mg 11%
Sodium 46mg 2%
Potassium 57mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 132IU 3%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

8 reviews
Excellent

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