Red White and Blue Cheesecake Bars
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Red White and Blue Cheesecake Bars
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Red White and Blue Cheesecake Bars are the perfect patriotic dessert for July 4. Graham cracker crust and creamy cake are topped with sweet berries.
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Ingredients
Graham Cracker Crust
- 3 cups Graham cracker crumbs , (24 full crackers)
- 1/2 cup sugar
- 12 tablespoons unsalted butter , melted
Cheesecake Filling
- 24 ounces cream cheese , softened (3 blocks)
- 3/4 cup sugar
- 3 large eggs
- 1/3 cup sour cream
- 2 teaspoons vanilla extract
- 1 cup blueberries , fresh
- 1 cup strawberries , hulled and sliced
Instructions
- Preheat oven to 325 degrees and spray a 9x13 baking dish with baking spray.
- Mix the graham cracker crumbs, sugar and melted butter together then press it into the baking dish in an even layer.
- To your stand mixer add the cream cheese and sugar on high speed until light and fluffy.
- Lower the speed to medium and add in the eggs, sour cream and vanilla until smooth.
- Carefully spread mixture on the crust.
- Sprinkle blueberries over the mixture evenly.
- Place strawberry slices over the mixture evenly.
- Bake for 50-55 minutes, or until set and firm.
- Chill completely before serving.
Nutrition Information
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Calories
320kcal
(16%)
Carbohydrates
33g
(11%)
Protein
6g
(12%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Cholesterol
83mg
(28%)
Sodium
322mg
(13%)
Potassium
176mg
(5%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin A
583IU
(12%)
Vitamin C
6mg
(7%)
Calcium
90mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 320 kcal
% Daily Value*
| Calories | 320kcal | 16% |
| Carbohydrates | 33g | 11% |
| Protein | 6g | 12% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 83mg | 28% |
| Sodium | 322mg | 13% |
| Potassium | 176mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 583IU | 12% |
| Vitamin C | 6mg | 7% |
| Calcium | 90mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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