
Easy Red White and Blue Cheesecake Salad
User Reviews
5.0
6 reviews
Excellent

Easy Red White and Blue Cheesecake Salad
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Indulge in a refreshing and festive treat with our easy-to-make Red, White, and Blue Cheesecake Salad. Easy to make using simple ingredients and perfect for any occasion!
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Ingredients
- 8 oz cream cheese softened
- 8 oz Cool Whip
- 3 oz cheesecake instant pudding mix
- 1 cup milk
- 10 oz mini marshmallows
- 2 cups strawberries fresh, tops removed and quartered
- 1 cup blueberries fresh
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Instructions
- In a large mixing bowl, beat the cream cheese with an electric hand mixer on medium speed until smooth.
- Add in the cool whip and mix until just combined.
- In a separate bowl, whisk together the instant cheesecake pudding mix and milk until mixture is thickened and free of lumps.
- Add the pudding mixture to the cheesecake mixture and mix until just combined.
- Gently fold in the marshmallows, strawberries, and blueberries.
- Cover bowl with plastic wrap or lid and place in fridge to chill for at least one hour, or until serving.
Equipments used:
Nutrition Information
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Calories
262kcal
(13%)
Carbohydrates
42g
(14%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
29mg
(10%)
Sodium
460mg
(19%)
Potassium
148mg
(4%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
395IU
(8%)
Vitamin C
18mg
(20%)
Calcium
83mg
(8%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 262 kcal
% Daily Value*
Calories | 262kcal | 13% |
Carbohydrates | 42g | 14% |
Protein | 4g | 8% |
Fat | 10g | 15% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Cholesterol | 29mg | 10% |
Sodium | 460mg | 19% |
Potassium | 148mg | 3% |
Fiber | 1g | 4% |
Sugar | 25g | 50% |
Vitamin A | 395IU | 8% |
Vitamin C | 18mg | 20% |
Calcium | 83mg | 8% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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