Rice Pudding Popsicles

User Reviews

5

2 reviews
Excellent

Rice Pudding Popsicles

Rice Pudding is one of our favorite dishes, and if you love it too you'll agree with us that these Arroz con Leche (Rice Pudding) Popsicles are just amazing.

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Ingredients

Servings
  • ¼ cup rice uncooked, [50 g] (see notes)
  • 8 cup water [1.9 l]
  • ½ teaspoon salt [0.71 l]
  • 3 cup evaporated milk [0.71 l]
  • 1 tablespoon vanilla extract [15 ml]
  • 1 cup granulated sugar 200 g
  • ¼ cup golden raisins (sultanas) [40 g]

Instructions

1. Cook rice

  1. Pour the water, rice, and salt into a medium (1 gal [4 lt]) iron o cast aluminum pot.Cook over medium-low temperature and stir regularly to avoid sticking. When the rice is very soft (about 20 mins) add milk, vanilla, and sugar. When it breaks a boil again add the raisins. Cook until the mixture has reduced to a third of the original volume.

2. Cool rice

  1. Cool to room temperature. Stir to incorporate the crust that forms during cooling.

3. Freeze

  1. Pour into the popsicle molds and freeze.

Notes

  • Rice is the one commonly used by Dominicans, Carolina type, medium or long grain.

Nutrition Information

Show Details
Calories 288kcal (14%) Carbohydrates 57g (19%) Protein 9g (18%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 22mg (7%) Sodium 345mg (14%) Potassium 54mg (1%) Fiber 1g (4%) Sugar 50g (100%) Vitamin A 10IU (0%) Vitamin C 0.2mg (0%) Calcium 40mg (4%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 288 kcal

% Daily Value*

Calories 288kcal 14%
Carbohydrates 57g 19%
Protein 9g 18%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 22mg 7%
Sodium 345mg 14%
Potassium 54mg 1%
Fiber 1g 4%
Sugar 50g 100%
Vitamin A 10IU 0%
Vitamin C 0.2mg 0%
Calcium 40mg 4%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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