Roasted Brussels Sprouts with Bacon and Pomegranate

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    50 mins

  • Servings

    6

  • Calories

    80 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Brussels Sprouts with Bacon and Pomegranate

Roasted Brussels Sprouts with Bacon and Pomegranate melds savory oven roasted Brussels sprouts, crispy bacon and sweet pomegranate in this delicious favorite side dish recipe! Perfect for holidays and entertaining!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 3 lices Bacon
  • 1-1/2 /2 pounds Brussels sprouts halved
  • 1 teaspoon kosher salt
  • 1/2 /2 teaspoon ground black pepper
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon maple syrup
  • 3 tablespoons pomegranate seeds
Add to Shopping List

Instructions

  1. Preheat oven to 425ºF.
  2. Arrange bacon on the baking sheet and bake until cooked throughout, about 12 minutes. Remove the bacon from the baking sheet and set aside to cool. Once cooled, crumble.
  3. Place the Brussels sprouts onto the baking sheet used for the bacon and sprinkle with salt and pepper and lightly toss to coat. Roast the brussels sprouts, stirring occasionally, until tender and caramelized, about 20 minutes. Meanwhile, combine the maple syrup and balsamic vinegar and set aside.
  4. Remove the Brussels sprouts from oven, drizzle with maple syrup mixture, add crumbled bacon and pomegranate seeds and toss to coat. Serve warm.

Notes

  • Make Ahead Roasted Brussels Sprouts Recipe
  • Prepare as instructed without adding the pomegranate seeds. Allow cooked Brussels Sprouts dish to cool and add to an airtight container. Store in the refrigerator for up to a week.
  • Reheat in the oven until reheated throughout.
  • Remove from the oven and top with pomegranate seeds and serve.

Nutrition Information

Show Details
Calories 80kcal (4%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 471mg (20%) Potassium 194mg (6%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 285IU (6%) Vitamin C 32.9mg (37%) Calcium 20mg (2%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 80 kcal

% Daily Value*

Calories 80kcal 4%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 471mg 20%
Potassium 194mg 4%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 285IU 6%
Vitamin C 32.9mg 37%
Calcium 20mg 2%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

Write a Review

Drag & drop files here or click to upload