Roasted Cauliflower Recipe

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    78 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Cauliflower Recipe

This roasted cauliflower recipe is a super simple and fast side dish. Quick and easy to prep and wonderfully seasoned.

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Ingredients

Servings
  • 6 ½ cups cauliflower florets (from 1 large cauliflower)
  • 4 garlic cloves minced
  • 2 Tablespoon extra virgin olive oil
  • salt and black pepper to taste
  • 1 Tablespoon lemon juice
  • 2 Tablespoon parmigiano reggiano freshly grated

Instructions

  1. Preheat oven to 450 F and line two baking sheets with parchment paper.
  2. Combine cauliflower, olive oil, lemon juice, garlic, salt, and pepper well so all the florets are coated and seasoned.
  3. Place on the prepared baking sheets and bake in the oven for about 25 minutes, turning the florets halfway so they are evenly cooked.
  4. Remove from oven and top with grated cheese and additional salt and pepper if needed. Serve warm.

Notes

  • Cut the cauliflower florets into similar sized pieces so they roast evenly.
  • Don't overcrowd the roasting sheet. The garlic cauliflower should be placed in a single layer so that the roasted cauliflower florets get those nice crispy and caramelized edges.
  • Use fresh lemon juice and freshly grated parmesan for the best flavors.

Nutrition Information

Show Details
Serving 118g Calories 78kcal (4%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 1mg (0%) Sodium 60mg (3%) Potassium 336mg (10%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 13IU (0%) Vitamin C 54mg (60%) Calcium 47mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 78 kcal

% Daily Value*

Serving 118g
Calories 78kcal 4%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 1mg 0%
Sodium 60mg 3%
Potassium 336mg 7%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 13IU 0%
Vitamin C 54mg 60%
Calcium 47mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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