Roasted Sweet Potatoes Recipe with Five-Spice Powder
User Reviews
5.0
3 reviews
Excellent
Roasted Sweet Potatoes Recipe with Five-Spice Powder
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Roasted sweet potatoes take mere minutes to prep. Just toss them with olive oil, salt and Chinese 5-spice powder before sliding them into the oven.
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Ingredients
- 3 about 1 ½ pounds red-skinned sweet potatoes, peeled and cubed
- 3 tablespoons olive oil
- ¾ teaspoon kosher salt
- ¾ teaspoon Chinese five-spice powder
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Instructions
- Preheat oven to 375 degrees F. Coat a baking sheet with cooking spray.
- In a large bowl, combine the sweet potatoes, olive oil, salt and five-spice powder. Toss to coat.
- Transfer the sweet potatoes to the baking sheet, and spread out evenly.
- Roast the potatoes until they are tender and the edges are starting to turn golden brown, turning halfway through, approximately 30 minutes.. Serve.
Nutrition Information
Show Details
Serving
1Serving (¼ of Recipe)
Calories
248kcal
(12%)
Carbohydrates
36g
(12%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Sodium
498mg
(21%)
Potassium
819mg
(23%)
Fiber
6g
(24%)
Sugar
11g
(22%)
Vitamin A
32690IU
(654%)
Vitamin C
33.3mg
(37%)
Calcium
69mg
(7%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 248 kcal
% Daily Value*
| Serving | 1Serving (¼ of Recipe) | |
| Calories | 248kcal | 12% |
| Carbohydrates | 36g | 12% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Sodium | 498mg | 21% |
| Potassium | 819mg | 17% |
| Fiber | 6g | 24% |
| Sugar | 11g | 22% |
| Vitamin A | 32690IU | 654% |
| Vitamin C | 33.3mg | 37% |
| Calcium | 69mg | 7% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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