Rooibos Tea and Lavender Sorbet
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Servings
4
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Course
Dessert
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Cuisine
South African
Rooibos Tea and Lavender Sorbet
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A recipe for Rooibos tea and Lavender Sorbet, perfect both as a palate cleanser and a dessert.
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Ingredients
- 500 ml water 2 cups plus 1.5 tbsp
- 3 tbsp rooibos tea I used 2 Rooibos tea bags and 1 tbsp Lavender blossoms
- 3 tbsp lavender tea I used 2 Rooibos tea bags and 1 tbsp Lavender blossoms
- 50 gms honey 1 ¾ oz
- 150 gms caster sugar 5 ¼ oz
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