Salisbury Steak Burgers

User Reviews

4.9

21 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    6 burgers

  • Calories

    542 kcal

  • Course

    Dinner

  • Cuisine

    American

Salisbury Steak Burgers

This recipe brings two dinner time classics together to create these unforgettable Salisbury Steak Burgers! A beefy burger that is packed with delicious things like onions, mushrooms and dijon mustard!

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Ingredients

Servings

Beef Patties

  • 1 ½ pounds ground beef
  • ½ cup Panko bread crumbs
  • 1 egg
  • ¼ teaspoon black pepper
  • 1 tablespoon all-purpose flour

Gravy

  • 1 ½ cups reduced sodium beef broth
  • 1 ounce package brown gravy mix dry
  • 2 tablespoons ketchup
  • 1 teaspoon Dijon mustard

Other

  • 2 tablespoons butter
  • 1 onion thinly sliced
  • 1 cup mushrooms thinly sliced
  • 2 tablespoons cornstarch
  • 4 tablespoons water
  • 6 large rolls or Kaiser buns
  • 6 lices Swiss cheese or cheddar cheese
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Instructions

  1. Combine beef, bread crumbs, egg, pepper and flour in a large bowl. Shape into 6 patties.
  2. In a small bowl, combine, broth, gravy mix, ketchup and dijon, set aside.
  3. Cook onions in butter over medium low heat for about 5 minutes or until slightly softened. Add mushrooms and cook an additional 3 minutes. Remove from pan and set aside.
  4. Brown beef patties on both sides. Pour gravy mixture, mushrooms & onions over top and simmer covered for about 15-20 minutes or until patties are cooked through. Stack the patties in one side of the pan.
  5. Combine cornstarch and water in a small bowl. Bring the gravy up to a low boil and whisk in the cornstarch mixture a little at a time until gravy thickens (you may not need all of it).
  6. To assemble burgers, place 1 slice of cheese, 1 patty and a spoonful of mushroom gravy on each roll. Top with your favorite toppings.

Notes

  • For extra flavor spread garlic butter on the rolls and lightly toast them before assembling.

Nutrition Information

Show Details
Calories 542 (27%) Carbohydrates 43g (14%) Protein 40g (80%) Fat 22g (34%) Saturated Fat 11g (55%) Cholesterol 137mg (46%) Sodium 815mg (34%) Potassium 653mg (19%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 460IU (9%) Vitamin C 1.9mg (2%) Calcium 236mg (24%) Iron 14.1mg (78%)

Nutrition Facts

Serving: 6burgers

Amount Per Serving

Calories 542 kcal

% Daily Value*

Calories 542 27%
Carbohydrates 43g 14%
Protein 40g 80%
Fat 22g 34%
Saturated Fat 11g 55%
Cholesterol 137mg 46%
Sodium 815mg 34%
Potassium 653mg 14%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 460IU 9%
Vitamin C 1.9mg 2%
Calcium 236mg 24%
Iron 14.1mg 78%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

21 reviews
Excellent

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