Salted Caramels

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Additional Time

    30 mins

  • Total Time

    1 hr 15 mins

  • Servings

    32

  • Calories

    85 kcal

  • Course

    Dessert

  • Cuisine

    International

Salted Caramels

A delicious sweet treat, salted caramels are easier to make than you think!

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Ingredients

Servings
  • 1 1/2 cups sugar
  • 1/4 cup golden syrup or light corn syrup, Lyle's brand
  • 1 cup heavy cream
  • 5 tablespoons butter
  • 1 teaspoon salt
  • 1/2 teaspoon vanilla extract pure
  • sea salt for sprinkling

Instructions

  1. Line a 6 x 8 or 8 x 8 inch pan with parchment; set aside.
  2. Combine all ingredients except vanilla in heavy 4-quart saucepan. Cook over medium heat, stirring occasionally until butter is melted and mixture comes to a boil, about 10-15 minutes.
  3. Continue cooking without stirring, 25-30 minutes or until candy thermometer reaches 244°F (or to 248°F for a slightly firmer caramel) or small amount of mixture dropped into ice water forms a firm ball—see “The Cold Water Test Method” above for more detail..
  4. Remove from heat; stir in vanilla. Pour into prepared pan. Cool slightly (so the salt doesn’t dissolve into the caramel), then sprinkle with sea salt.
  5. When the caramel is cool, cut into pieces of your desired size.
  6. Wrap the candies individually and store in the refrigerator. Take out to warm before serving.

Notes

  • The calorie count is based on smaller (cut into 32) pieces of caramel.

Nutrition Information

Show Details
Calories 85kcal (4%) Carbohydrates 12g (4%) Protein 0.2g (0%) Fat 4g (6%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 1g (5%) Trans Fat 0.1g (5%) Cholesterol 13mg (4%) Sodium 90mg (4%) Potassium 8mg (0%) Sugar 12g (24%) Vitamin A 164IU (3%) Vitamin C 0.04mg (0%) Calcium 6mg (1%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 32Serving

Amount Per Serving

Calories 85 kcal

% Daily Value*

Calories 85kcal 4%
Carbohydrates 12g 4%
Protein 0.2g 0%
Fat 4g 6%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 13mg 4%
Sodium 90mg 4%
Potassium 8mg 0%
Sugar 12g 24%
Vitamin A 164IU 3%
Vitamin C 0.04mg 0%
Calcium 6mg 1%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

3 reviews
Excellent

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