Sausage, Apple, and Thyme Breakfast Pizza

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Total Time

    45 mins

  • Servings

    8 servings

  • Calories

    301 kcal

  • Cuisine

    American

Sausage, Apple, and Thyme Breakfast Pizza

Sausage, Apple, and Thyme Breakfast Pizza is perfect for brunch or dinner!

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Ingredients

Servings
  • 1 pound pizza dough
  • 1 cup shredded part skim mozzarella cheese
  • 1/2 cup shredded smoked gouda cheese
  • 1 link cooked chicken apple sausage, sliced thin

Apple and Onion Sauté

  • 1 gala or similar apple, sliced thin
  • 1 small yellow onion, sliced thin
  • Kosher salt and fresh ground black pepper to taste

Scrambled Eggs

  • 3 eggs
  • 4 egg whites
  • Kosher salt and fresh ground black pepper to taste
  • 1 teaspoon chopped fresh thyme leaves

Dijon Mustard Sauce

  • 2 teaspoons mayonnaise
  • 2 teaspoon Dijon mustard
  • Kosher salt and fresh ground black pepper to taste
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Instructions

  1. Preheat oven to 400° F. Roll or stretch the pizza dough onto a pizza stone of baking sheet sprayed with cooking spray. Bake the pizza dough for 10 minutes then remove it from the oven.
  2. In a small bowl whisk together the dijon mustard sauce, set aside.
  3. Heat a medium sized skillet over medium high heat and spray it generously with cooking spray. Add in the thinly sliced onion along with a pinch of salt and sauté for about 4 minutes stirring the onions a couple times. After 4 minutes add in the thinly sliced apple and sauté another 3 minutes until the apple has softened slightly and the onions are soft and golden. Remove the cooked onion and apple from the pan onto a plate, set aside.
  4. In a large bowl whisk together the eggs, egg whites, salt, pepper, and thyme. In the same skillet over medium heat spray again with more cooking spray. Pour the egg mixture into the prepared skillet and scramble the eggs just until they are set, about 3 minutes.

Assembling the Pizza

  1. Once the pizza dough has baked for 10 minutes remove it from the oven and spread the dijon mustard sauce all over the top.
  2. Take half of the shredded cheese and sprinkle it over the baked pizza dough. Spread the scrambled eggs, apple and onion mixture, sliced sausage, and remaining cheese all over the top of the pizza.
  3. Place the pizza back in the oven and bake for an additional 6-10 minutes or until the cheese is melted and bubbly. Remove the pizza from the oven and sprinkle with chopped fresh thyme.

Nutrition Information

Show Details
Calories 301kcal (15%) Carbohydrates 33g (11%) Protein 17g (34%) Fat 11g (17%) Saturated Fat 5g (25%) Cholesterol 95mg (32%) Sodium 798mg (33%) Fiber 2g (8%) Sugar 7g (14%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 301 kcal

% Daily Value*

Calories 301kcal 15%
Carbohydrates 33g 11%
Protein 17g 34%
Fat 11g 17%
Saturated Fat 5g 25%
Cholesterol 95mg 32%
Sodium 798mg 33%
Fiber 2g 8%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

3 reviews
Excellent

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