
Turkey and Cranberry BBQ Sauce Pizza
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
8 servings
-
Calories
269 kcal
-
Course
Main Course
-
Cuisine
American

Turkey and Cranberry BBQ Sauce Pizza
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Use up that leftover Thanksgiving turkey and cranberry sauce in this amazing BBQ pizza!
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Ingredients
- 1 pound pizza dough
- 3/4 cup cranberry sauce
- 2 tablespoons barbecue sauce
- 1 cup shredded or diced cooked turkey
- 1 1/2 cups shredded Monterey Jack cheese, mozzarella, smoked gouda or fontina
- 1/4 cup thinly sliced onion
- 2 tablespoons chopped cilantro
Instructions
- Preheat oven to 450° F. and spray a baking sheet or pizza stone with cooking spray. Roll out the pizza dough on the pizza stone or baking sheet and set aside.
- In a small bowl stir together the cranberry sauce and Barbecue sauce. Spread half of the sauce onto the pizza and add the turkey to the other half, stirring until the turkey is coated.
- Top the pizza with the cheese, turkey, and sliced red onion. Bake the pizza for 10-12 minutes or until the crust is golden and the cheese is bubbly. Remove the pizza from the oven and top with the chopped cilantro.
Nutrition Information
Show Details
Calories
269kcal
(13%)
Carbohydrates
40g
(13%)
Protein
13g
(26%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
Cholesterol
24mg
(8%)
Sodium
376mg
(16%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 269 kcal
% Daily Value*
Calories | 269kcal | 13% |
Carbohydrates | 40g | 13% |
Protein | 13g | 26% |
Fat | 6g | 9% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 3g | 18% |
Cholesterol | 24mg | 8% |
Sodium | 376mg | 16% |
Fiber | 1g | 4% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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