Savory Sesame-Free Hummus

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Savory Sesame-Free Hummus

This Sesame-Free Hummus is one of our all-time favorite recipes. Loaded with healthy ingredients and savory spices, you'll love the flavor!

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Ingredients

Servings
  • 3 1/2 cups garbanzo beans (soaked, cooked, and drained)
  • 2 cloves garlic
  • 10 tablespoons water
  • 4 tablespoons olive oil
  • 4 tablespoons lemon juice (fresh squeezed, if possible)
  • 2 teaspoons cumin
  • 2 teaspoons Coriander
  • 1/2 teaspoon crushed red pepper
  • 1 1/2 teaspoons salt
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Instructions

  1. Put all ingredients in a heavy duty blender (aka Vitamix) and/ or food processor.
  2. Blend until of desired consistency. A typical food processor will need approximately 4 minutes to get it really smooth.
  3. Serve with chips, vegetables, Focaccia Flax Bread, or use as a spread.

Notes

  • For those on the Trim Healthy Mama Plan, this can be an E food. Just reduce the oil to 1 teaspoon and add in extra water or liquid from the garbanzos to desired consistency.
  • It is preferable for the garbanzo beans to be organic and cooked with organic ajwain (you can read my post on it here) to remove gassiness from the beans.
  • For tips on peeling garlic, see The Easiest Way to Peel Garlic.
  • You may substitute tahini for the olive oil. My eldest has a life-threatening allergy to sesame seeds, so we don't use tahini in our hummus. Personally I like the lighter flavor of sesame-free hummus.
  • If you would prefer to buy your lemon juice, here is a great brand of organic lemon juice.
  • Aleppo pepper is a wonderful alternative to the crushed red pepper, but it's hard to find. Any red pepper will work.

Nutrition Information

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Calories 123kcal (6%) Carbohydrates 14g (5%) Protein 4g (8%) Fat 6g (9%) Saturated Fat 1g (5%) Sodium 297mg (12%) Potassium 154mg (4%) Fiber 4g (16%) Sugar 2g (4%) Vitamin A 43IU (1%) Vitamin C 3mg (3%) Calcium 29mg (3%) Iron 2mg (11%) Net Carbohydrates 10g

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 123 kcal

% Daily Value*

Calories 123kcal 6%
Carbohydrates 14g 5%
Protein 4g 8%
Fat 6g 9%
Saturated Fat 1g 5%
Sodium 297mg 12%
Potassium 154mg 3%
Fiber 4g 16%
Sugar 2g 4%
Vitamin A 43IU 1%
Vitamin C 3mg 3%
Calcium 29mg 3%
Iron 2mg 11%
Net Carbohydrates 10g

* Percent Daily Values are based on a 2,000 calorie diet.

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