Scotcheroos Protein Puppy Chow
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
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Total Time
10 mins
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Servings
8
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Calories
293 kcal
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Course
Dessert
-
Cuisine
International
Scotcheroos Protein Puppy Chow
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This Scotcheroos Protein Puppy Chow is the best combination of two classic desserts! This puppy chow recipe is made with all the chocolate and butterscotch flavors you love about Scotcheroos in a lightened up cereal mixture made with crunchy Chex and powdered sugar!
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Ingredients
- 4 cups rice chex cereal 140g
- 1/2 cup peanut butter 120g
- 1/4 cup chocolate chips 45g
- 1/4 cup butterscotch chips 45g
- 1/2 cup powdered sugar 60g
- 1/2 cup vanilla protein powder can omit, 60g
- chocolate chips 1 Tbsp each plus any other mix-ins of choice
- butterscotch chips 1 Tbsp each plus any other mix-ins of choice
Instructions
- Add the Chex cereal to a large bowl and set aside.
- Add the peanut butter, chocolate chips and butterscotch chips to a microwave safe bowl. Microwave in 30-second intervals, stirring in between, until melted.
- Pour the mixture onto the Chex and mix until evenly coated.
- Transfer the coated Chex to a large ziploc bag. Add the powdered sugar and protein powder.
- Seal the bag and shake until the cereal is well coated. Then spread onto parchment paper and let sit until cool and chocolate has set.
Equipments used:
Notes
- To make gluten-free: just make sure to use a gluten-free Chex mix (Rice, corn, chocolate).
- To make dairy-free/vegan: use vegan chocolate chips, vegan butterscotch chips and a plant-based protein powder (if using).
- Store in an airtight container at room temperature. If stored well, protein puppy chow will stay fresh for 7-10 days.
- You can also freeze this recipe! Store in a ziplock bag for up to 3 months.
Nutrition Information
Show Details
Serving
1/2 cup (60g)
Calories
293kcal
(15%)
Carbohydrates
33.5g
(11%)
Protein
8g
(16%)
Fat
12.8g
(20%)
Saturated Fat
4.7g
(24%)
Fiber
1.6g
(6%)
Sugar
19.3g
(39%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 293 kcal
% Daily Value*
| Serving | 1/2 cup (60g) | |
| Calories | 293kcal | 15% |
| Carbohydrates | 33.5g | 11% |
| Protein | 8g | 16% |
| Fat | 12.8g | 20% |
| Saturated Fat | 4.7g | 24% |
| Fiber | 1.6g | 6% |
| Sugar | 19.3g | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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