Sesame Encrusted Baked Chicken Tenders
User Reviews
4.7
Sesame Encrusted Baked Chicken Tenders
Description
Sesame Encrusted Baked Chicken Tenders start with chicken tenderloins seasoned with salt and pepper, then marinated briefly in sesame oil and low-sodium soy sauce. They are coated thoroughly in a blend of toasted sesame seeds, panko breadcrumbs, and a pinch of kosher salt. The tenders are baked on an oiled sheet, sprayed lightly with olive oil spray to promote browning and crispness. Cooking at 425°F until golden develops a crunch from the sesame and panko coating while preserving a tender interior.
The result is chicken tenders with a crisp, nutty crust and juicy meat inside, combining mild Asian-inspired flavors without overpowering the chicken. The combination of sesame seeds and panko creates a textural contrast that is appealing to the palate.
These tenders are practical for serving over rice or alongside steamed vegetables, suitable as a flavorful main course or a snack. Soy sauce can be added to taste at serving for extra savoriness.
Ingredients
- 8 chicken tenderloin 18 oz total
- ¾ tsp kosher salt to taste
- ¾ tsp black pepper to taste
- 2 tsp sesame oil
- 2 tsp soy sauce low sodium
- 6 tbsp sesame seeds toasted
- ½ tsp kosher salt
- ¼ cup panko
- olive oil spray form
Instructions
- Preheat oven to 425°F. Spray a baking sheet with non-stick oil spray.
- Preheat the air fryer 400F. Cook 10 to 12 minutes, flipping halfway until cooked through, crispy and golden.
- Season chicken with kosher salt and pepper.
- Combine the sesame oil and soy sauce in a bowl, and the sesame seeds, ½t kosher salt and panko in another.
- Place chicken in the bowl with the oil and soy sauce, then into the sesame seed mixture to coat well.
- Place on the baking sheet; lightly spray the top of the chicken with oil spray and bake 8 to 10 minutes, until slightly browned on the bottom.
- Turn over and cook another 4 - 5 minutes or until cooked through and the edges are crisp. Serve over rice with more soy sauce, if desired.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 197 kcal
% Daily Value*
| Serving | 2chicken tenders | |
| Calories | 197kcal | 10% |
| Carbohydrates | 5.5g | 2% |
| Protein | 23g | 46% |
| Fat | 9g | 14% |
| Saturated Fat | 1.5g | 8% |
| Cholesterol | 51mg | 17% |
| Sodium | 400mg | 17% |
| Fiber | 1.5g | 6% |
| Sugar | 0.5g | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.